Sparkling wine | Champagne, France
Champagne Étienne Calsac 'Les Revenants' is a rare and profound expression of history in a glass. Produced by the visionary vigneron Étienne Calsac, this cuvée is a tribute to the 'forgotten' grapes of Champagne: Pinot Blanc, Petit Meslier, and Arbane. Sourced from a single, south-facing parcel in Montgenost (Côte de Sézanne), the wine represents a dedicated effort to preserve biodiversity and honor traditional viticultural practices. In the cellar, Calsac employs a low-intervention approach, including spontaneous fermentation in 600-liter oak demi-muids and an absence of fining or filtration, resulting in a Champagne of exceptional purity, tension, and structural definition. On the nose, it unveils an elegant bouquet of exotic white flowers, crisp orchard fruits, and a hint of fresh mint. The palate is characteristically 'incisive'—a term often used by critics to describe its vibrant, sharp acidity and deep mineral drive, which creates a mesmerizing, lingering finish. With an Extra Brut dosage of only 2g/L, it remains true to its terroir, offering a dry, precise profile that is both intellectual and immensely pleasurable. This is a wine for contemplation and gastronomy; its complex, textural nature makes it an extraordinary pairing for refined dishes such as raw oysters, grilled scallops with lemon butter, salt-baked sea bass, or aged goat cheese. By choosing 'Les Revenants,' you are not merely buying a bottle of bubbles; you are supporting a young, organic-certified producer who is single-handedly redefining the identity of modern Champagne. It is an ideal centerpiece for any serious collector or anyone looking to experience the haunting, complex beauty of Champagne's heritage varieties.
A hauntingly beautiful revival of forgotten grapes. Its incisive minerality feels like a crisp autumn evening. Exquisite with grilled scallops; a wine that truly stirs the soul.