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Valpolicella Ripasso Classico Superiore Vegron - Image 1

Valpolicella Ripasso Classico Superiore Vegron

Antiche Terre

Red wine | Veneto, Valpolicella Classico, Italy

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Red wine
13.5 %
16°C / 61°F
Cherry, Dry, Spice, Vanilla

Description

Indulge in the captivating allure of Antiche Terre's Valpolicella Ripasso Classico Superiore Vegron. This wine is not merely a beverage; it's a journey through the heart of Veneto, Italy, where tradition and passion intertwine to create liquid poetry. From the esteemed Antiche Terre winery, nestled in the picturesque Valpolicella Classico region, this Ripasso is a testament to the land's rich heritage and the winemakers' unwavering commitment to excellence.

Crafted from a harmonious blend of Corvina, Rondinella, and Molinara grapes, this wine undergoes the unique Ripasso method, where Valpolicella wine is refermented on the still-warm Amarone grape skins. This meticulous process imparts additional layers of complexity, flavor, and structure to the wine, resulting in a truly unforgettable tasting experience.

As you pour a glass, the deep ruby-red hue invites you into a world of sensory delight. The nose is immediately greeted by an intense bouquet of ripe cherries, blackberries, and plums, intertwined with subtle hints of spice, vanilla, and a touch of balsamic. On the palate, the wine unfolds with a velvety texture and a symphony of flavors. The luscious fruit notes are complemented by elegant tannins, a refreshing acidity, and a lingering finish that leaves you craving for more.

Antiche Terre's Valpolicella Ripasso Classico Superiore Vegron is a versatile companion for a wide range of culinary delights. Its robust character pairs perfectly with hearty dishes such as grilled meats, roasted game, and aged cheeses. It's also an excellent match for pasta dishes with rich tomato-based sauces or creamy risottos. For a truly authentic experience, savor it alongside traditional Venetian dishes like 'Bigoli with Duck Ragu' or 'Sarde in Saor'.

The ideal serving temperature for this wine is around 16°C (60°F), allowing its aromas and flavors to fully express themselves. Before indulging, consider allowing the wine to breathe for about 15 minutes to further enhance its complexity. The wine comes in a bottle with a cork.

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Latest update: May 16, 2025, 6:10 pm