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Apothic Red

Apothic Wines

Red wine | California

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Red wine
13.5 %
12.50 USD
16°C / 61°F
Dark, Dry, Fruit, Fruits, Fruity, Mocha, Off-dry, Smooth, Spicy, Vanilla

Description

Embark on a captivating sensory journey with Apothic Red, a masterful blend that transcends the ordinary and invites you into a world of intrigue and dark elegance. Crafted with a meticulous selection of grapes, including Zinfandel, Merlot, Syrah, and Cabernet Sauvignon, this red blend offers a symphony of flavors that dance gracefully on the palate.

From the moment you pour a glass of Apothic Red, you'll be drawn in by its deep, ruby hue, hinting at the rich tapestry of flavors to come. The aromas are intoxicating, a bouquet of dark cherries, blackberries, and a whisper of vanilla that teases the senses. As you take your first sip, the wine unfolds, revealing layers of dark fruit interwoven with notes of mocha, brown spice, and a subtle hint of caramel. The tannins are soft and velvety, providing a smooth, luxurious texture that lingers long after the last drop.

Apothic Red is more than just a wine; it's an experience. It's the perfect companion for a cozy night in, a candlelit dinner, or a gathering of friends who appreciate the finer things in life. Its versatility makes it an ideal pairing for a wide range of dishes, from grilled steaks and roasted vegetables to hearty pasta dishes and decadent chocolate desserts.

This wine is a celebration of the unconventional, a departure from the ordinary that invites you to embrace your own unique style and passions. Whether you're a seasoned wine connoisseur or a curious newcomer, Apothic Red will awaken your senses and leave you craving more. Dare to explore the darkness, indulge in the unexpected, and discover the captivating allure of Apothic Red.

As for food pairings, its bold character is a friend of barbeque ribs, and you should always pair it with a juicy stake. Also, it is a friend of dark chocolate based desserts, but keep in mind that it has to be dark.

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Latest update: January 26, 2025, 10:41 am