Red wine | Piedmont, Italy
The Ghemme DOCG from Zanetta Sergio e Valter is a remarkable expression of Nebbiolo, locally known as Spanna, from the Piedmont region of Italy. Produced by a family-run winery with a long-standing tradition dating back to 1957, this wine encapsulates the unique terroir of Sizzano. The 2015 vintage is particularly noteworthy, showcasing the elegance and complexity that Ghemme wines are celebrated for.
This Ghemme DOCG is crafted from 100% Nebbiolo grapes, grown in the estate's vineyards that benefit from the region's ideal climate and soil composition. The winemaking process adheres to traditional methods, with careful attention to detail at every stage, from grape selection to fermentation and aging. The wine undergoes a period of maturation in oak barrels, which contributes to its structure, complexity, and aging potential.
On the nose, the Ghemme 2015 offers an enticing bouquet of aromas. Expect to find notes of ripe cherry and plum, interwoven with hints of dried rose petals, leather, and a touch of spice. The palate is equally compelling, with a full-bodied character, firm tannins, and a balanced acidity. The flavors echo the aromas, with the addition of earthy undertones and a subtle minerality that speaks to the wine's origin. The finish is long and persistent, leaving a lasting impression of elegance and finesse.
This Ghemme is a versatile wine that pairs well with a variety of dishes. Its structure and complexity make it an excellent match for rich, savory fare. Consider serving it with roasted or grilled meats, such as lamb or beef, or with hearty pasta dishes featuring truffle or wild mushrooms. It also complements aged cheeses and game dishes beautifully. For a truly authentic pairing, try it with traditional Piedmontese cuisine, such as brasato al Barolo or risotto al Castelmagno.
The Zanetta Sergio e Valter Ghemme DOCG is more than just a wine; it is a testament to the passion and dedication of the Zanetta family. With each sip, you'll experience the rich history and unique terroir of the Piedmont region. Whether you're a seasoned wine connoisseur or a curious newcomer, this wine is sure to impress with its elegance, complexity, and enduring appeal. I recommend you let this wine rest at least 30 minutes after you open the bottle.