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Escudo Rojo Gran Reserva - Image 1

Escudo Rojo Gran Reserva

Baron Philippe de Rothschild

Red wine | Chile

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Red wine
14 %
16°C / 61°F
Black, Dark, Dry, Earthy, Fruit, Fruity, Oak, Oaky, Spicy

Description

The Escudo Rojo Gran Reserva is a testament to Baron Philippe de Rothschild's commitment to quality winemaking in Chile. This wine embodies the best of Chilean terroir, crafted with meticulous attention to detail. A classic Chilean red blend, it showcases a harmonious balance of ripe fruit, subtle spice, and elegant oak notes. The winery, Baron Philippe de Rothschild Maipo Chile, benefits from the expertise and tradition of the renowned Bordeaux estate, resulting in wines that are both approachable and complex.

On the nose, Escudo Rojo Gran Reserva presents enticing aromas of blackberry, plum, and a hint of cassis, complemented by nuances of vanilla and toasted oak from barrel aging. The palate is rich and full-bodied, with velvety tannins and a long, satisfying finish. The wine's structure and complexity make it a versatile partner for a wide range of culinary delights.

This Gran Reserva is particularly well-suited to pair with grilled red meats, such as steak or lamb, where its robust flavors can stand up to the richness of the dish. It also complements hearty stews and casseroles, as well as aged cheeses. For a vegetarian option, consider pairing it with mushroom-based dishes or roasted vegetables with balsamic glaze.

With its consistent quality and approachable style, Escudo Rojo Gran Reserva is a reliable choice for both casual enjoyment and special occasions. It represents excellent value and provides a glimpse into the potential of Chilean winemaking.

The winery image paths show Vina Maipo, the Chilean sister winery of Baron Philippe de Rothschild. The wine displays a beautiful deep ruby colour. The aromas offer ripe dark berries, cassis and cedar wood. The palate is medium-bodied, round and juicy. It offers flavours of dark fruit, cassis, black pepper and herbs. Good structure with a smooth finish. It will reach its best expression from 2024 to 2029. It pairs very well with BBQ or grilled meats, roast chicken or cheese dishes.

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Latest update: July 29, 2025, 7:57 pm