Wine Scanner AI

Description

Allow me to introduce you to the Bennati Soraighe Valpolicella Ripasso, a wine that embodies the rich traditions and vibrant flavors of the Veneto region in Italy. Hailing from the esteemed Bennati winery, this Ripasso is a testament to the family's dedication to quality and their deep connection to the land. This wine starts with grapes selected from Corvina, Rondinella, and Molinara. The Ripasso method involves re-passing Valpolicella Classico wine over the grape skins left over from Amarone production. This process imparts additional flavors, tannins, and complexity to the wine, resulting in a richer, more concentrated profile.

On the nose, the Bennati Soraighe Valpolicella Ripasso presents a captivating bouquet of ripe cherries, plums, and blackberries, intertwined with subtle hints of spice and earth. As you take your first sip, you'll be greeted by a symphony of flavors that dance across your palate. The wine's velvety tannins provide a smooth, elegant structure, while its bright acidity adds a refreshing lift. The finish is long and satisfying, leaving you with lingering notes of fruit and spice.

This versatile wine is an excellent companion to a wide range of dishes. Its robust flavors and balanced structure make it a perfect match for grilled meats, roasted vegetables, and aged cheeses. It's also a wonderful choice for pairing with hearty pasta dishes, such as lasagna or ravioli. For a truly authentic Italian experience, try it with a classic risotto or a traditional Venetian stew. It can also be paired with charcuterie, antipasti, and hard cheeses like parmesan. Also, consider duck, lamb, beef and game dishes, specially braised or grilled. The Bennati Soraighe Valpolicella Ripasso is a wine that invites you to slow down, savor the moment, and appreciate the simple pleasures of life. Whether you're sharing it with friends and family or enjoying a quiet evening alone, this wine is sure to transport you to the rolling hills of Veneto and leave you with a lasting impression.

The Bennati winery has been producing wines for several generations. Each bottle reflects the character of the Veneto region's diverse landscapes and the unique touch of the Bennati family. Located in the heart of the Valpolicella Classica area, the winery benefits from ideal growing conditions, including fertile soils and a mild climate. This wine should be served at a temperature of 16°C (60°F). This temperature allows the wine's aromas and flavors to fully express themselves, creating a more enjoyable drinking experience. I'd let the wine rest for 15 minutes.