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Description

The Colli di Conegliano Rosso Riserva from Bepin de Eto is a testament to the unique terroir of the Conegliano hills in Veneto, Italy. This wine is crafted from a blend of carefully selected red grape varieties, predominantly Cabernet Sauvignon, Merlot, and Refosco, grown on a small vineyard nestled amidst the area's characteristic mountain buttresses. The vineyard is located in the DOCG area of Colli di Conegliano. Bepin de Eto wines capture the essence of the area. The wine is produced in the DOCG Colli di Conegliano and is vinified by traditional processes, and aged in barriques. The result is a structured and elegantly balanced wine that beautifully showcases the region's heritage. It is bottled at the origin by Bepin de Eto Soc. Agr. Di Ceschin Ettore S.S.. The aromas of oriental spices and a full, soft mouthfeel blend harmoniously, with the tannins enhanced by barrique aging. This Rosso Riserva is bottled in a bordolese, namely number 1951 of 3966, with 350 magnum bottles in total of this vendemmia. This full-bodied red wine is a perfect accompaniment to a variety of dishes. Its structure and tannins make it an excellent partner for roasted or grilled red meats such as beef or lamb. The wine's fruit notes pair well with game dishes, while its spicy character complements hearty stews and flavorful cheeses. The serving temperature of 18-20°C allows the complexity of the wine to fully unfold. A larger wine glass will help to better show the wine aromas and the taste. This wine is a true reflection of the Conegliano region, a testament to the passion and dedication of the Bepin de Eto family. It is not only a pleasure to drink, but it also stimulates emotions. Enjoy this journey and savor the soul in every sip.