Red wine | Rioja, Spain
Let me introduce you to the Señorío de Silanes Reserva, a Rioja crafted with passion and tradition by Bodegas Riojanas. This wine is a testament to the unique terroir of the Rioja region, a place where winemaking has been refined for centuries. The wine is primarily made from Tempranillo grapes, the king of Rioja, with a blend of other local varieties, sourced from vineyards averaging 25 years old. The winemaking process is a careful balance of old and new, with fermentation in stainless steel tanks followed by aging in American oak barrels.
The Señorío de Silanes Reserva 2018 is a testament to the meticulous craftsmanship and rich heritage of Bodegas Riojanas. It captures the essence of the Rioja region, known for its exceptional wines and time-honored winemaking traditions. With a beautiful ruby-red color, this Reserva entices with its complex and harmonious aromas. Ripe red fruits like cherry and plum mingle with delicate notes of vanilla, cinnamon, and a touch of cedar, derived from its aging in oak barrels. On the palate, the wine unfolds with elegance and balance. The tannins are smooth and well-integrated, providing a velvety texture that coats the mouth. The flavors echo the aromas, with a delightful interplay of red fruits, spice, and a hint of balsamic. The finish is long and satisfying, leaving a pleasant memory of its complexity and finesse.
This Rioja is incredibly versatile and pairs beautifully with a wide range of dishes. Imagine enjoying it with grilled lamb chops, a hearty beef stew, or roasted pork loin. Its balanced acidity and tannins also make it a wonderful accompaniment to aged cheeses, charcuterie, and even vegetarian dishes like mushroom risotto or grilled eggplant. This wine also pairs exceptionally well with traditional Mexican dishes. Think about pairing it with dishes like carne asada, mole negro, or even cochinita pibil. The wine's structure and flavor profile are robust enough to stand up to the rich flavors of these dishes, while its acidity helps to cut through the fat and cleanse the palate.
The Señorío de Silanes Reserva doesn't need extensive aging before you enjoy it. Simply open the bottle about 15 minutes before serving to allow the wine to breathe and fully express its aromas. Serve it at a temperature of around 16°C (60°F) to enhance its flavors and complexity. Whether you're celebrating a special occasion or simply enjoying a quiet evening at home, this Rioja is sure to delight your senses and elevate your dining experience. This is more than just a wine; it's an invitation to experience the heart and soul of Rioja.