Red wine | California, USA
Bonanza Cabernet Sauvignon is a delightful wine crafted by Chuck Wagner, the visionary behind Caymus Vineyards. This wine offers an accessible and enjoyable expression of California Cabernet Sauvignon. It's made with a focus on creating a rich and flavorful wine that's ready to drink and appreciate. It is the type of wine that is perfect for almost any occasion.
**Why Bonanza from California?**
California is renowned for its Cabernet Sauvignon, and Bonanza leverages the state's diverse terroirs to produce a wine that showcases the grape's versatility. The wine is crafted to be approachable and fruit-forward, making it a great choice for both casual enjoyment and pairing with a variety of dishes. This wine showcases dark fruit flavors, such as blackberry and plum, complemented by notes of vanilla and oak. The tannins are smooth and well-integrated, providing a balanced and enjoyable drinking experience.
**Food Pairing Suggestions:**
Bonanza Cabernet Sauvignon is an excellent companion to a range of dishes, including:
* **Grilled Meats:** Pair it with grilled steak, burgers, or lamb chops to enhance the wine's fruit-forward character.
* **Roasted Vegetables:** Enjoy it with roasted root vegetables, such as carrots or sweet potatoes, for a complementary earthy sweetness.
* **Pasta Dishes:** Serve it with pasta dishes featuring tomato-based sauces, such as spaghetti Bolognese or lasagna.
* **Cheese:** Pair it with medium-aged cheeses, such as cheddar or Gouda, to create a harmonious flavor combination.
* **Chocolate Desserts:** End your meal with a slice of dark chocolate cake or brownies to complement the wine's dark fruit notes.