Red wine | Mendoza, Argentina
The Bressia Profundo is a testament to the passion and dedication that the Bressia family pours into every bottle. Originating from the high-altitude vineyards of Mendoza, Argentina, this red blend encapsulates the unique terroir of the region, known for its intense sunlight, arid climate, and mineral-rich soils. Crafted with a meticulous blend of grapes, including Cabernet Sauvignon, Malbec, and Merlot, each varietal contributes its distinct character to create a harmonious and complex wine.
Upon the first swirl, the Bressia Profundo entices with a captivating bouquet of ripe black cherries, blackberries, and plums, intertwined with subtle notes of cedar, vanilla, and dark chocolate. The oak aging imparts a delicate spiciness, adding depth and complexity to the aromatic profile. As the wine opens up, hints of violet and dried herbs emerge, reflecting the terroir's influence and showcasing the wine's elegance.
The palate is greeted with a full-bodied and velvety texture, where the rich fruit flavors are beautifully balanced by firm tannins and vibrant acidity. The wine's structure provides a solid backbone, ensuring a long and graceful aging potential. The interplay of dark fruit, oak, and spice creates a symphony of flavors that dance across the taste buds, leaving a lasting impression of sophistication and finesse.
The Bressia Profundo is a versatile wine that pairs exceptionally well with a wide range of culinary creations. Its robust character makes it an ideal companion for grilled meats, such as succulent steaks, lamb chops, or hearty stews. The wine's fruit-forward profile also complements rich, saucy dishes, such as braised short ribs or osso buco. For cheese lovers, the Bressia Profundo pairs beautifully with aged cheddar, Gouda, or Parmesan, enhancing the wine's complexity and providing a delightful sensory experience.
To fully appreciate the Bressia Profundo, it is recommended to decant the wine for at least 30 minutes before serving. This allows the wine to fully open up, releasing its captivating aromas and flavors. Serve at a temperature of 16-18°C (60-64°F) to enhance its complexity and structure. Whether enjoyed on a special occasion or as a well-deserved treat, the Bressia Profundo promises an unforgettable sensory journey that will leave you craving for more.