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Description

This exquisite Barbaresco Asili Riserva from the esteemed Ca' del Baio estate is a masterful expression of the Nebbiolo grape, hailing from the prestigious Asili cru in Piedmont. With a history stretching back to 1870, the Grasso family has dedicated four generations to crafting wines that capture the soul of the Langhe hills. This Riserva is a testament to their meticulous attention to detail, beginning with hand-harvested grapes from select micro-areas of the vineyard and followed by a thoughtful, patient aging process—typically 30 months in oak followed by a year in the bottle—which polishes its firm tannins and enhances its profound complexity. In the glass, it reveals a brilliant garnet red hue, welcoming you with an intense and sophisticated bouquet of dried rose petals, aromatic herbs, pine, and subtle notes of spice and tar. On the palate, it is truly captivating: powerful yet elegant, structured yet remarkably smooth, offering layers of red cherry, licorice, and mineral depth that linger long after the final sip. This is a wine that rewards patience, whether opened now with a decant or cellared for the next decade to allow its full potential to bloom. It is a quintessential pairing for hearty Piedmontese cuisine: think rich braised red meats, game dishes like venison or wild boar, or aged cheeses and truffle-infused risottos. Choosing this wine means inviting a piece of Barbaresco's heritage to your table, crafted by a family that treats their vines with the utmost respect and produces wines of unwavering character and terroir-driven grace.