Wine Scanner AI
Red wine | Salento, Puglia, Italy
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Allow me to introduce you to a wine that captures the very essence of Puglia, a sun-drenched land kissed by the Adriatic and Ionian seas: the Rohesia Lamaro by Cantele. This isn't just a bottle of wine; it's a story of passion, tradition, and the unique terroir of Salento.
The Rohesia Lamaro is crafted primarily from Negroamaro grapes, a variety that has thrived in this region for centuries. Cantele, a family-owned winery with a deep commitment to quality, has expertly coaxed out the very best of this grape. The result is a wine of exceptional character and depth. The 'Lamaro' displays a captivating ruby-red hue, hinting at the treasures within.
On the nose, it offers an intriguing bouquet of ripe red cherries, plum, and a subtle hint of Mediterranean herbs. There's a touch of spice, reminiscent of cloves and a whisper of cinnamon, adding complexity and intrigue. As you swirl the wine in your glass, you might also detect subtle earthy notes, a testament to the unique soil composition of Salento.
On the palate, the Rohesia Lamaro is dry, medium-bodied, and impeccably balanced. The tannins are soft and well-integrated, providing a velvety texture that caresses the tongue. The fruit flavors echo the aromas, with juicy red fruit taking center stage. The subtle spice notes linger on the finish, creating a delightful warmth that invites you to take another sip.
With an alcohol percentage of around 13.5%, this wine is approachable and versatile. The serving temperature is around 18°C, take the wine out of the fridge 15 minutes before to enjoy this experience better.
This wine pairs beautifully with a wide array of dishes. Its structure and acidity make it an excellent partner for roasted meats, such as lamb or pork. It also complements pasta dishes with rich tomato-based sauces, as well as grilled vegetables. If you're a fan of cheese, try it with Pecorino or other semi-hard Italian cheeses. I recommend a roasted leg of lamb with rosemary and garlic, or a hearty ragu Bolognese.
But beyond the tasting notes and food pairings, the Rohesia Lamaro offers something more profound: a connection to the land and the people who create it. Cantele's dedication to sustainable winemaking practices ensures that this wine is not only delicious but also respectful of the environment.
So, whether you're a seasoned wine enthusiast or just beginning to explore the world of Italian wines, the Rohesia Lamaro is a must-try. It's a taste of Puglia, bottled with love and care, waiting to be savored. This wine encapsulates the spirit of the region, offering a taste of the past while embracing the future. Open a bottle, gather with friends and family, and let the Rohesia Lamaro transport you to the sun-drenched vineyards of Salento.