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Amarone della Valpolicella - Image 1

Amarone della Valpolicella

Cantina di Soave

Red wine | Veneto, Valpolicella, Italy

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Red wine
15 %
70.20 USD
18°C / 64°F
Cherry, Chocolate, Dry, Earthy, Spicy

Description

Indulge in the extraordinary Cantina di Soave Amarone della Valpolicella, a wine that embodies the rich history and time-honored traditions of the Veneto region. This 1998 vintage, a testament to the winery's dedication since 1898, offers a journey through the heart of Italian winemaking.

Crafted primarily from Corvina, Rondinella, and Molinara grapes, this Amarone undergoes the appassimento process, where grapes are carefully dried to concentrate their flavors and sugars. This meticulous process results in a wine of exceptional depth and complexity.

Upon pouring, the Amarone della Valpolicella reveals a deep ruby color, hinting at the treasures within. The nose is greeted by an intoxicating bouquet of ripe cherries, dried figs, and a subtle hint of spice. As the wine unfolds, notes of dark chocolate and leather emerge, adding layers of intrigue.

On the palate, this Amarone is a symphony of flavors. The concentrated fruit is balanced by firm tannins and a vibrant acidity, creating a harmonious structure that lingers long after each sip. The finish is warm and inviting, with a touch of earthy minerality.

This Amarone pairs perfectly with hearty dishes that complement its richness and complexity. Consider serving it with roasted game, grilled steak, or aged cheeses. Its intensity also makes it a wonderful companion to dark chocolate desserts.

Cantina di Soave is more than just a winery; it's a cooperative of passionate growers dedicated to preserving the traditions of the Veneto region. Their commitment to quality and sustainability is evident in every bottle they produce.

Whether you're a seasoned wine enthusiast or a curious newcomer, the Cantina di Soave Amarone della Valpolicella is an experience not to be missed. It's a wine that captures the essence of Italian terroir and the artistry of winemaking.

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Latest update: October 22, 2025, 11:01 am