Red wine | Puglia, Italy
Imagine yourself transported to the sun-drenched shores of Puglia, Italy, where the warm Mediterranean breeze whispers through ancient olive groves and vineyards. This is where our Monopoli Primitivo is born, a testament to the rich winemaking heritage of the region. Crafted with passion and meticulous care by the Angiuli Donato winery, this wine captures the very essence of Puglia. The Angiuli Donato winery embodies a deep respect for tradition, with a commitment to organic practices and sustainable viticulture. The vineyards, nurtured for generations, thrive on the region's calcareous soils, blessed with the ideal climate for Primitivo grapes to flourish. The Primitivo grapes used for Monopoli are carefully selected from the finest parcels, ensuring optimal ripeness and concentration of flavor. The grapes are hand-harvested and gently pressed, then fermented in stainless steel tanks at controlled temperatures to preserve the wine's vibrant fruit aromas and purity. The wine then sees a brief aging period in oak barrels, adding complexity and depth without overpowering the wine's natural character.
On the nose, the Monopoli Primitivo bursts with aromas of ripe red cherries, blackberries, and plums, intertwined with subtle hints of spice and Mediterranean herbs. The palate is full-bodied and velvety, with a core of juicy fruit complemented by smooth tannins and a lively acidity. The wine's lingering finish leaves you with a pleasant warmth and a desire for another sip. Its style is very dry, due to the low amount of sugar that didn't transform into alcohol during the fermentation. The wine has a relatively high alcohol percentage with 14,0% vol. so it can warm you up easily. The Monopoli Primitivo is a versatile wine that pairs beautifully with a wide range of dishes. Its bold flavors and smooth tannins make it an excellent match for grilled meats, roasted vegetables, and hearty pasta dishes. It is particularly delicious with traditional Apulian cuisine, such as orecchiette pasta with tomato sauce and ricotta cheese, or grilled lamb with rosemary and potatoes. I would personally suggest wild boar ragu with handmade pappardelle or ravioli with roasted vegetables.
Serve this wine at a temperature of 18°C (64°F) to fully appreciate its aromas and flavors. Allow the wine to breathe for at least 15 minutes before serving to allow its aromas to fully develop. Monopoli is a celebration of Puglia's winemaking heritage, a testament to the Angiuli Donato winery's dedication to quality, and a wine that will transport you to the sun-kissed shores of Italy with every sip. It's a red wine that you do not want to miss out and is a perfect addition to your wine cellar.