Wine Scanner AI

Description

Cantine Della Corte's Sanguenero Vino Rosso is not just a wine; it's an invitation to experience the audacity and unforgettable moments of life. Hailing from the prestigious Valdobbiadene region in Veneto, Italy, this red wine embodies the rich heritage and winemaking tradition of the area. Its full-bodied character and complex profile make it a standout choice for those who appreciate depth and boldness in their glass.

Crafted from a blend of carefully selected red grapes, possibly local grapes from the region, Sanguenero reveals an intriguing combination of ripe fruit flavors. Imagine savoring the essence of juicy red berries intertwined with the warmth of spices and a hint of black pepper. The sweetness of the grapes beautifully melds with the velvety tannins, creating a harmonious balance that tantalizes the palate. This wine is structured for contemplative enjoyment, a true meditation in a glass that offers a unique tasting profile.

With a robust 16% alcohol content, Sanguenero is designed to be paired with meals that complement its intensity. Its characteristics make it a perfect companion for grilled or roasted red meats, dishes featuring rich tomato-based sauces, and aged cheeses. Consider pairing it with a classic Italian Osso Buco, a hearty Bolognese, or even a well-seasoned steak. The wine's bold flavors stand up well to these robust dishes, enhancing the overall dining experience.

The winery, Cantine Della Corte SRL, is rooted in the heart of Valdobbiadene, a region celebrated for its picturesque vineyards and world-class wines. While specific details on the winery's history might require further research, its location alone speaks volumes about its dedication to quality and tradition. The Veneto region, and Valdobbiadene in particular, is known for its commitment to producing wines that reflect the unique terroir and climate of the area.

Serving Sanguenero at around 18°C will unlock its full potential, allowing the complex aromas and flavors to fully express themselves. Give the wine about 15 minutes to rest before pouring so it can open up and show its best side. Prepare to be transported to the rolling hills of Valdobbiadene with every sip, as this remarkable wine captures the essence of Italian winemaking at its finest.