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Red wine | Piedmont, Italy
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The Cantine Di Ora Barolo is a testament to the rich winemaking tradition of Piedmont, Italy. Crafted from 100% Nebbiolo grapes, this wine embodies the essence of the Barolo region, known for producing some of the world's most distinguished and age-worthy red wines. The winery, Cantine Di Ora, embraces time-honored techniques, ensuring that each bottle reflects the unique terroir and character of the vineyard.
On the nose, the Barolo opens with an intoxicating bouquet of ripe red cherries, plums, and dried cranberries, intertwined with earthy notes of forest floor and truffle. Hints of rose petals and subtle spices, such as star anise and clove, add layers of complexity to the aromatic profile. As the wine breathes, it unveils nuances of tobacco leaf and leather, a hallmark of well-aged Nebbiolo.
On the palate, the Cantine Di Ora Barolo is a symphony of flavors. The initial attack is bold and structured, with firm tannins that provide a robust backbone. The wine's high acidity lends it a refreshing vibrancy, balancing the richness of the fruit. Flavors of red fruit dominate, complemented by savory undertones of licorice and balsamic glaze. The finish is long and persistent, leaving a lingering impression of both power and finesse.
This Barolo is a versatile companion to a wide array of culinary delights. Its robust structure and complex flavors make it an ideal match for hearty dishes such as braised short ribs, osso buco, and roasted game. The wine's earthy notes pair beautifully with mushroom-based dishes, such as truffle risotto or wild mushroom pasta. It also complements aged cheeses, such as Parmigiano-Reggiano or Pecorino, enhancing their savory and nutty flavors.
For a truly memorable experience, decant the Cantine Di Ora Barolo at least 30 minutes before serving to allow its aromas and flavors to fully develop. Serve it at a temperature of 18°C in large-bowled Burgundy glasses to capture its full aromatic complexity. This wine is an excellent candidate for cellaring and will continue to evolve and improve with age. Whether enjoyed now or cellared for future enjoyment, the Cantine Di Ora Barolo promises a wine experience that is both captivating and unforgettable. Embrace the opportunity to savor the legacy and craftsmanship that define this remarkable Barolo, a true gem from the heart of Piedmont.