Wine Scanner AI

Description

From the sun-drenched vineyards of Puglia, Italy, comes I Tratturi Pinot Grigio, a testament to the region's unique terroir and the artistry of Cantine San Marzano. This wine is a love letter to the land, a celebration of the vine's intimate connection with the earth and stone. I Tratturi, meaning 'paths,' evokes the ancient routes that crisscross Puglia, paths that have witnessed centuries of history and culture, just as San Marzano has witnessed the evolution of winemaking in this captivating region. This Pinot Grigio is not your typical, neutral white wine. It's a vibrant expression of the varietal, showcasing the potential that Puglia holds for producing refreshing and complex wines. On the nose, it opens with a delicate bouquet of citrus fruits like lemon and grapefruit, intertwined with subtle floral notes of acacia blossom. There's also a distinct mineral undertone, a direct reflection of the limestone-rich soils that nourish the vines. On the palate, the wine is crisp and dry, with a lively acidity that dances across the tongue. The fruit flavors are amplified, revealing hints of green apple and pear. The mineral character persists, adding a layer of complexity and intrigue. The finish is clean and refreshing, leaving you wanting more. I Tratturi Pinot Grigio is incredibly versatile, making it an ideal companion for a wide range of dishes. Its bright acidity and subtle fruitiness make it a perfect match for seafood, especially grilled fish or shrimp scampi. It also pairs beautifully with light salads, creamy pasta dishes, or even spicy Asian cuisine. Imagine savoring this wine alongside a plate of fresh oysters, the salty brine of the shellfish perfectly complementing the wine's mineral notes. Or picture yourself enjoying it with a classic Spaghetti alle Vongole, the wine's acidity cutting through the richness of the sauce and highlighting the delicate flavor of the clams. For a more casual pairing, try it with a Caprese salad, the creamy mozzarella, juicy tomatoes, and fresh basil creating a harmonious blend of flavors that the wine enhances. This Pinot Grigio is best served chilled, between 8-10°C, to fully appreciate its crispness and refreshing character. It's a wine that invites you to slow down, to savor each sip, and to connect with the land that produced it. Cantine San Marzano is a cooperative winery that has been at the forefront of Puglia's wine renaissance, championing indigenous grape varieties and pushing the boundaries of winemaking innovation. With I Tratturi Pinot Grigio, they have created a wine that is both accessible and sophisticated, a true expression of Puglia's unique terroir and the passion of its people.