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Red wine | Mendoza, Argentina
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The Saint Felicien Malbec from Catena Zapata is a true reflection of the high-altitude vineyards of Mendoza, Argentina. Catena Zapata, a family-owned winery, is renowned for its pioneering spirit and dedication to producing exceptional wines that showcase the unique terroir of the region. This Malbec is a testament to their commitment to quality and innovation.
The wine boasts a deep, intense color, hinting at the rich flavors within. On the nose, it offers a captivating bouquet of ripe black fruits, such as blackberry and plum, intertwined with delicate floral notes of violet and lavender. Subtle hints of spice, including black pepper and clove, add complexity and intrigue.
On the palate, the Saint Felicien Malbec is full-bodied and velvety smooth, with well-integrated tannins that provide structure and length. The flavors echo the aromas, with concentrated black fruit dominating the profile. A touch of oak adds warmth and depth, imparting notes of vanilla and cedar. The wine's balanced acidity ensures a fresh, vibrant finish.
This Malbec is a versatile food pairing wine, making it an excellent choice for a variety of dishes. Its rich fruit and smooth tannins make it a perfect match for grilled or roasted meats, such as beef, lamb, or pork. It also pairs well with hearty stews, game dishes, and aged cheeses. For a vegetarian option, try it with grilled vegetables, mushroom risotto, or a rich eggplant parmesan.
The Saint Felicien Malbec is a wine to be savored and enjoyed with friends and family. Its elegance, complexity, and depth of flavor make it a memorable experience that will leave you wanting more. Whether you're a seasoned wine enthusiast or new to the world of Malbec, this wine is sure to impress.
This wine is named after the family estate. Saint Felicien, originally the winery family estate, has become a symbol of tradition. In the words of Nicolas Catena: "Tradition is not the worship of ashes, but the preservation of fire".
The ideal serving temperature is around 18°C to fully appreciate the wine's aromas and flavors. Allow the wine to breathe for at least 15 minutes before serving.