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Description

Indulge in the timeless elegance of the 2002 Chateau Du Barry, a Saint-Émilion Grand Cru that embodies the rich heritage of Bordeaux winemaking. This meticulously crafted red wine is a testament to the exceptional terroir of Saint-Émilion, where the Merlot and Cabernet Franc grapes flourish under the attentive care of Château Du Barry. Daniel Mouty, the dedicated propriétaire of this estate in Saint-Sulpice-de-Faleyrens, ensures that every bottle reflects the unique character and quality of the vintage. The 2002 vintage, while a challenging year in Bordeaux, yielded wines of surprising charm and approachability. This particular Saint-Émilion Grand Cru showcases the classic characteristics of the region with a harmonious balance of fruit, structure, and complexity. On the nose, expect enticing aromas of ripe black cherries, plums, and a hint of cedar, underscored by subtle earthy notes that speak to the wine's origin. As the wine opens up, you'll discover layers of spice and a touch of tobacco, adding depth and intrigue. The palate is smooth and velvety, with well-integrated tannins that provide a firm yet elegant structure. The flavors echo the aromas, with luscious dark fruit complemented by oaky nuances from its time in barrel. The finish is long and satisfying, leaving a lingering impression of finesse and elegance.

This 2002 Chateau Du Barry is at its peak maturity, making it an ideal choice for special occasions or a memorable dinner. Its refined character pairs exquisitely with a variety of dishes, enhancing the dining experience with its nuanced flavors. For a classic pairing, consider serving it with roasted lamb seasoned with herbs de Provence. The wine's earthy notes and smooth tannins will complement the richness of the lamb, creating a harmonious blend of flavors. Alternatively, pair it with grilled steak or duck confit for a more robust combination. The wine's structure can stand up to the intensity of the meat, while its fruit-forward profile will cut through the richness, creating a balanced and satisfying pairing. Cheese lovers will find this Saint-Émilion Grand Cru a delightful match for aged cheddar or Gruyère. The wine's complexity and structure will complement the savory and nutty flavors of the cheese, creating a delightful interplay of textures and tastes. Whether you're hosting a formal dinner party or enjoying a quiet evening at home, the 2002 Chateau Du Barry is sure to impress. Its timeless elegance, exceptional quality, and versatile pairing options make it a must-have addition to any wine collection. This is more than just a wine; it's an experience, a journey through the rich history and unparalleled craftsmanship of Bordeaux.