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Château Mondou Mérigneau Saint-Émilion - Image 1

Château Mondou Mérigneau Saint-Émilion

Château Mondou Mérigneau

Red wine | Saint-Émilion, Bordeaux, France

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Red wine
13 %
37.80 USD
18°C / 64°F
Black, Dry, Earthy, Fruit, Fruity

Description

Imagine yourself transported to the rolling hills of Saint-Émilion, a prestigious enclave within Bordeaux, France. Here, amidst ancient vineyards and sun-drenched slopes, lies Château Mondou Mérigneau, a winery steeped in tradition and dedicated to crafting exceptional wines. The 2001 Château Mondou Mérigneau Saint-Émilion is a testament to the artistry and passion that defines this esteemed estate.

Crafted primarily from Merlot grapes, complemented by a touch of Cabernet Franc, this wine embodies the hallmark characteristics of Saint-Émilion. Merlot contributes its signature plushness, velvety tannins, and ripe fruit notes, while Cabernet Franc adds complexity, structure, and aromatic finesse. The result is a harmonious blend that showcases the terroir's unique expression.

In the glass, the 2001 Château Mondou Mérigneau reveals a deep ruby hue, hinting at its maturity and depth. The aroma unfolds with captivating layers of ripe black cherries, plums, and cassis, interwoven with subtle earthy undertones, cedar, and a hint of spice. These enticing aromas promise a complex and rewarding tasting experience.

On the palate, the wine delivers a symphony of flavors that dance across your senses. The initial impression is one of richness and elegance, as the velvety tannins caress your tongue. The ripe black fruit notes are beautifully balanced by the wine's acidity, creating a harmonious interplay between sweetness and vibrancy. As the wine lingers, the earthy notes and spice become more pronounced, adding depth and complexity to the finish.

The 2001 Château Mondou Mérigneau is a versatile companion to a wide range of culinary delights. Its structure and complexity make it an ideal partner for roasted meats such as lamb or beef, while its fruit-forward character complements dishes featuring mushrooms, truffles, or earthy vegetables. Consider pairing it with a classic French cassoulet, a hearty stew that showcases the wine's rustic charm. For a cheese pairing, opt for aged cheeses such as Comté or Gruyère, which will enhance the wine's savory notes.

Whether you are a seasoned wine enthusiast or a curious newcomer, the 2001 Château Mondou Mérigneau Saint-Émilion offers a truly memorable experience. Its elegance, complexity, and versatility make it a wine to be savored and enjoyed in the company of good friends and fine food. Allow yourself to be transported to the heart of Saint-Émilion with each sip, and discover the magic of this exceptional Bordeaux.

Latest update: January 27, 2026, 2:22 pm