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Château Monfège Saint-Émilion Grand Cru - Image 1

Château Monfège Saint-Émilion Grand Cru

Château Monfège

Red wine | Saint-Émilion, Bordeaux, France

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Red wine
13 %
18°C / 64°F
Dry, Earthy, Fruity, Spicy, Tannic

Description

Indulge in the timeless elegance of Château Monfège Saint-Émilion Grand Cru, a wine steeped in history and crafted with passion. Hailing from the prestigious Saint-Émilion region of Bordeaux, France, this vintage, specifically the 1999, showcases the terroir's exceptional character. The wine is composed primarily of Merlot and Cabernet Franc, the classic blend that defines the region's most celebrated wines. The blend results in a symphony of flavors that dance on the palate.

As a 'Grand Cru Classé', Château Monfège exemplifies the high standards of winemaking that Saint-Émilion is renowned for. With a rich ruby hue, this wine exhibits a complex aroma profile, unfolding with layers of dark fruit, such as black cherry and plum, intertwined with subtle notes of cedar, spice, and a hint of earthy undertones. The bouquet is further enriched by delicate floral hints, adding a touch of elegance and finesse.

On the palate, the wine delivers a harmonious balance of fruit, tannins, and acidity. The fruit flavors are concentrated and luscious, supported by well-integrated tannins that provide structure and texture. A refreshing acidity adds vibrancy and length to the finish, leaving a lasting impression of elegance and complexity. This is a wine that offers immediate pleasure but also promises further development with age, making it a valuable addition to any cellar.

Château Monfège pairs beautifully with a wide range of dishes. Its structure and tannins make it a perfect complement to roasted meats, such as lamb or beef, as well as game dishes like venison or duck. It is also a delightful accompaniment to hearty stews, mushroom-based dishes, and aged cheeses. For a truly memorable experience, try it with a grilled ribeye steak topped with a rich red wine reduction.

To fully appreciate the nuances of Château Monfège, serve it at a temperature of around 18°C (64°F). Allow the wine to breathe for at least 30 minutes before serving, which will further enhance its aromas and flavors. This Grand Cru Classé is not just a wine; it is an experience, a journey through the rich history and tradition of Saint-Émilion, offering a glimpse into the passion and artistry of winemaking at its finest. Whether you're a seasoned wine collector or a discerning enthusiast, Château Monfège is sure to captivate your senses and leave you with a lasting appreciation for the art of fine wine.

Latest update: November 2, 2025, 2:47 pm