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Red wine | Saint-Émilion, Bordeaux, France
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Indulge in a piece of Bordeaux history with the 1981 Château Sansonnet Saint-Émilion Grand Cru Classé, a wine that embodies the elegance and complexity of the Saint-Émilion terroir. Crafted by Francis Robin, this vintage is a testament to the estate's commitment to quality and tradition.
This wine, primarily composed of Merlot and Cabernet Franc, showcases the classic characteristics of a mature Saint-Émilion. On the nose, expect a captivating bouquet of ripe red and black fruits, interwoven with earthy notes of cedar, and a subtle hint of tobacco and spice. As the wine opens up, further layers of complexity emerge, revealing nuances of dried herbs and leather.
On the palate, the 1981 Château Sansonnet is dry. Its structure is well-balanced, with refined tannins and a lingering finish. The fruit flavors persist, complemented by the earthy and spicy undertones that define this vintage.
Château Sansonnet is a prestigious estate nestled in the heart of Saint-Émilion, known for its exceptional terroir and meticulous winemaking practices. The vineyard benefits from a unique combination of clay and limestone soils, which contribute to the wine's structure and complexity. Saint-Émilion, located on the right bank of Bordeaux, is celebrated for its Merlot-dominant blends, which offer a softer and more approachable style compared to the Cabernet Sauvignon-based wines of the Médoc. This 1981 vintage exemplifies the elegance and finesse that Saint-Émilion wines are renowned for.
Enjoy this wine slightly chilled around 18°C to reveal its complexity. Let the wine breath for 30 minutes before enjoying it. The 1981 Château Sansonnet is best enjoyed after a bit of rest. This mature Saint-Émilion is the perfect accompaniment to a range of dishes. Pair it with roasted meats, such as lamb or beef, to complement the wine's savory notes. It also pairs beautifully with game dishes, such as venison or duck, as well as aged cheeses. Its earthy and complex flavors make it a versatile choice for a variety of culinary pairings.
Whether you are a seasoned collector or a discerning wine enthusiast, the 1981 Château Sansonnet Saint-Émilion Grand Cru Classé is a must-have for your cellar. Its rarity and exceptional quality make it a true gem that will continue to evolve and delight for years to come. Add this piece of Bordeaux history to your collection today and experience the magic of Saint-Émilion at its finest.