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Chateau Les Jourdis Bordeaux 2002 - Image 1

Chateau Les Jourdis Bordeaux 2002

Chateau Les Jourdis

Red wine | Bordeaux, France

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Red wine
12.5 %
16.20 USD
18°C / 64°F
Dry, Fruit, Oak, Plum, Red, Subtle

Description

Discover the charm of a matured Bordeaux with this 2002 Château Les Jourdis. Coming from the esteemed Bordeaux region in France, this red wine offers a unique opportunity to taste a classic, aged claret. At over two decades old, this wine has moved beyond its primary fruit phase, showcasing the nuanced, tertiary characteristics that only time in the bottle can provide.

On the nose, you will find intriguing aromas of stewed plum, cassis, and a gentle earthiness, typical of the Right Bank style. On the palate, it is dry and refined, with the edges softened by years of careful aging. Expect notes of dried red fruits, hints of leather, and a savory, cedar-like complexity that makes it a perfect companion for a thoughtful meal.

This wine is not about power; it is about elegance and the history captured in a vintage from the early 2000s. It represents a 'restaurant vintage'—approachable, balanced, and ready to be enjoyed now. We recommend letting the bottle breathe for about 30 minutes after opening to allow it to fully awaken and reveal its hidden depths.

To make the most of this experience, pair this wine with traditional dishes that celebrate its savory profile. It is an exceptional match for slow-roasted lamb with herbs, a classic beef bourguignon, or even a simple platter of aged hard cheeses like Comté or a mature Mimolette. The structure of the wine will cut through the richness of the meat, while the aged aromatics will complement earthy components like mushrooms or root vegetables.

Whether you are a collector looking for a snapshot of the 2002 Bordeaux vintage or a wine lover looking for an affordable, interesting, and historical bottle for a special dinner, this Château Les Jourdis is a testament to the longevity of even the most modest Bordeaux estates. Enjoy a piece of history that speaks of its origin, its terroir, and the quiet patience of aging.

Latest update: March 22, 2026, 9:31 am