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Description

Indulge in the exquisite Vin Santo del Chianti Classico from Chianti Trambusti, a Tuscan gem crafted with passion and tradition. This delightful dessert wine is primarily made from Malvasia and Trebbiano grapes, carefully selected from the Chianti Classico region, and aged in small caratelli barrels, each with a different wood. This long ageing period gives the wine its intense amber color and concentrated aromas.

With an alcohol percentage of 15.5%, this Vin Santo offers a luscious symphony of flavors. Imagine the sweet caress of honeyed notes dancing on your palate, intertwined with the nutty elegance of almonds and the richness of dried fruits. Its intense aroma and pleasant taste makes it very versatile.

To fully appreciate its complex character, serve this Vin Santo at a temperature of 16°C. No need to wait – it's ready to enchant your senses immediately.

Chianti Trambusti, a winery deeply rooted in the Tuscan landscape, brings generations of winemaking expertise to every bottle. Their commitment to quality and authenticity shines through in this exceptional Vin Santo, reflecting the unique terroir of the Chianti Classico region. Why this wine? It’s not just a wine; it's an experience, a journey through the heart of Tuscany with every sip.

Food Pairing: This Vin Santo del Chianti Classico is the perfect ending to a delightful meal. Its sweetness and complex flavors pair beautifully with a variety of desserts, including traditional cantucci biscuits (almond biscotti) for dipping, creamy panna cotta, or even a rich, dark chocolate torte. For a savory pairing, consider serving it with aged cheeses like Pecorino Toscana, where the wine's sweetness balances the cheese's salty and nutty notes. Or try to serve it together with fois gras. The sweetness of the wine cuts through the richness of the liver.

Don't miss the opportunity to savor this liquid treasure – a true testament to the artistry of Italian winemaking.