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Sparkling wine | Veneto, Italy
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The Cirotto Asolo Prosecco Superiore DOCG Millesimato Extra Dry is a testament to the storied viticultural heritage of the Asolo hills, a region famed for producing some of Italy's most refined sparkling wines. Crafted by the Cirotto winery—a family-run estate active for three generations in the 'city of a hundred horizons'—this vintage Prosecco embodies the perfect balance between tradition and modern precision.
Sourced from hillside vineyards where the unique clay soils and significant diurnal temperature shifts impart a distinct mineral backbone, this wine is produced primarily from Glera grapes, sometimes blended with traditional local varieties like Bianchetta and Verdiso for added complexity. The 'Millesimato' designation ensures that the grapes are selected from a single vintage, reflecting the specific climatic character of that year.
In the glass, it presents a brilliant, straw-yellow hue with a fine, persistent perlage that speaks to its quality. On the nose, it is intensely aromatic, revealing layers of crisp green apple, juicy pear, and delicate white blossoms, often with subtle citrus undertones. The palate is where this wine truly shines; it is 'Extra Dry' in style, which provides a graceful, round sweetness that is perfectly tempered by a vibrant, lively acidity. This structure makes it exceptionally versatile.
Why choose this wine? It is an quintessential expression of Asolo’s superior terroir compared to standard Prosecco. It is the ideal companion for your next aperitivo, bringing a touch of class to social gatherings. For food pairings, its clean, fruity profile makes it a spectacular partner for delicate seafood dishes, sushi, or light vegetable-based risottos like a classic Treviso radicchio risotto. It also pairs wonderfully with refined appetizers and cured meats. Whether you are celebrating a special occasion or simply elevating a quiet evening, the Cirotto Asolo Prosecco offers a sophisticated, authentic taste of the Veneto that is both approachable and memorable.
Crisp, elegant, and refreshing with lovely apple notes. A departure from my usual reds, but this shines with sushi. Perfect for a sunny afternoon aperitivo!