Wine Scanner AI

Description

Indulge in the exquisite Collard-Picard Cuvée Champagne, a true testament to the artistry and tradition of the Champagne region in France. Crafted by the esteemed Collard-Picard winery, this sparkling wine embodies elegance and finesse in every sip.This non-vintage cuvée is a blend of the three primary grape varietals from the Champagne region – Chardonnay, Pinot Noir and Pinot Meunier – grown in the vineyards of Villers-sous-Châtillon. These grapes are carefully selected, giving their aromatic strength to this blend, which will seduce you with its fine bubbles and delicate aromas. The vineyards benefit from exceptional terroir, nurtured by generations of passionate winemakers. This meticulous attention to detail results in a sparkling wine of unparalleled quality and character.This Champagne boasts a luminous golden hue and a persistent effervescence, releasing a symphony of delicate bubbles that dance on the palate. On the nose, it unveils a captivating bouquet of white flowers, citrus fruits, and brioche, interwoven with subtle hints of minerality. The taste is dry and refreshing, with a vibrant acidity that awakens the senses. Layers of ripe fruit, including apple, pear, and lemon, mingle harmoniously with notes of almond and vanilla, creating a complex and nuanced flavor profile. The finish is long and lingering, leaving a delightful sensation that beckons for another sip.This versatile Champagne is the perfect accompaniment to a wide range of culinary delights. Pair it with fresh oysters, grilled seafood, or creamy risotto to enhance the flavors of the dish. It also shines as an aperitif, setting the stage for an unforgettable evening. For a truly decadent experience, savor it with a selection of artisanal cheeses or a delicate fruit tart. Whether you're celebrating a special occasion or simply seeking a moment of pure indulgence, the Collard-Picard Cuvée Champagne is sure to impress. Its refined elegance and exceptional quality make it a must-have for any wine enthusiast. Serve chilled, between 6-8°C, to fully appreciate its complex aromas and refreshing flavors. Its fine bubbles, fresh aromas and balanced elegance make it a harmonious aperitif and the perfect partner to a scallop carpaccio, salmon papillote or goat cheese.