Wine Scanner AI
Red wine | Piedmont, Italy
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Indulge in the exquisite Conterno Giovanni Barbera d'Alba Vigna Francia, a true testament to the artistry of winemaking in the prestigious Piedmont region of Italy. This Barbera showcases the unique characteristics of the Vigna Francia vineyard, a terroir renowned for producing wines of exceptional depth and complexity.
Crafted from 100% Barbera grapes, this wine boasts a vibrant ruby-red color and an enticing bouquet of ripe red cherries, blackberries, and subtle hints of spice. On the palate, it delivers a harmonious balance of acidity and tannins, with a long, lingering finish that leaves you wanting more.
The Conterno Giovanni winery is a family-run estate with a rich history dating back several generations. Their commitment to traditional winemaking techniques, combined with a deep respect for the land, ensures that each bottle is a true reflection of the terroir.
This Barbera d'Alba Vigna Francia is a versatile wine that pairs beautifully with a wide range of dishes. Its bright acidity makes it an excellent accompaniment to rich, flavorful pasta dishes, roasted meats, and aged cheeses. Whether you're hosting a formal dinner party or enjoying a casual meal with friends, this wine is sure to impress.
Why choose this wine? Because it is made by a renowned winery, Conterno Giovanni, which is located in the heart of the Piedmont region, known for its exceptional wines. The Vigna Francia vineyard is a jewel within this region, producing Barbera grapes of unmatched quality. The wine is a perfect harmony of tradition and innovation, crafted with passion and precision. Enjoy this wine with traditional regional dishes like agnolotti del plin, brasato al Barolo, or a simple platter of artisanal cheeses and cured meats.
Serving this wine at the right temperature is crucial to unlocking its full potential. We recommend chilling it to around 16°C (60°F). This will help to accentuate its vibrant fruit flavors and refreshing acidity. Allow the wine to breathe for about 15 minutes before serving, to allow its aromas to fully develop. It is bottled with a natural cork.