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Valdobbiadene Prosecco Superiore DOCG Brut Millesimato - Image 1

Valdobbiadene Prosecco Superiore DOCG Brut Millesimato

De Stefani

Sparkling wine | Veneto, Italy

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Sparkling wine
10.5 %
29.75 USD
8°C / 46°F
Crisp, Dry, Elegant, Fresh, Fruity, Mineral

Description

Experience the refined elegance of the De Stefani Valdobbiadene Prosecco Superiore DOCG Brut Millesimato. Hailing from the UNESCO-protected, rolling hills between Conegliano and Valdobbiadene in Italy's Veneto region, this sparkling wine is a testament to the De Stefani family's four-generation commitment to quality and non-interventionist winemaking.

Crafted exclusively from Glera grapes, this Millesimato (vintage) sparkling wine captures the quintessential expression of its terroir. Upon pouring, you are greeted by a brilliant, pale straw-yellow hue with persistent, fine bubbles. The nose is immediately lifted by intense, fresh aromas of Golden Delicious apples and delicate acacia flowers, complemented by subtle notes of pear and a hint of citrus. On the palate, it strikes a perfect balance; it is decidedly 'Brut'—dry, crisp, and refreshing—with a vibrant acidity and a clean, mineral-driven finish that leaves you craving the next sip.

What sets this wine apart is the meticulous attention to detail in the vineyard and cellar. The significant temperature fluctuations between day and night in the Valdobbiadene hills allow the grapes to develop an incredible aromatic complexity while retaining the essential freshness required for a top-tier Prosecco. This is not merely an aperitif; it is a versatile food wine. Its structure and elegance make it an ideal companion for delicate seafood dishes, such as grilled calamari or lightly seasoned white fish, yet it possesses enough character to pair beautifully with light vegetable risottos or even mild antipasti. Whether you are celebrating a special milestone or simply elevating an evening with friends, this Prosecco Superiore offers an authentic, sophisticated, and memorable Italian drinking experience. Serve well-chilled at around 8°C to fully appreciate its vibrant bouquet and refined effervescence.

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Latest update: July 21, 2026, 6:19 pm