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Red wine | Veneto, Italy
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Discover the soul of the Veneto region with the La Quena Amarone della Valpolicella Classico, a masterpiece crafted by the Domenico Berzacola winery. Situated in the heart of Negrar, one of the most prestigious zones of the Valpolicella Classica, this winery honors deep-rooted traditions that date back over a century. The production of this wine is an art form: the grapes—primarily Corvina, Corvinone, and Rondinella—are carefully hand-picked and left to dry (appassimento) for approximately 90–100 days. This meticulous process concentrates the sugars and intensifies the aromatic profile, resulting in a wine of profound depth and character.
Upon pouring, you are greeted by an intense, deep ruby red color that hints at the richness within. The nose is a captivating journey of dried black cherries, plums, and subtle balsamic notes, beautifully rounded off by hints of warm spice and oak from the aging process. On the palate, it is bold yet harmoniously balanced. Despite its power and 15.5% alcohol, it retains a velvety elegance that defines a true Amarone Classico. The finish is remarkably long and persistent, leaving lingering traces of red fruit and a sophisticated complexity.
This wine is an exceptional companion for significant occasions. Its structural intensity makes it a perfect partner for hearty, savory dishes. It excels alongside grilled or braised red meats, game, and aged cheeses such as Parmigiano Reggiano or mature Pecorino. For a truly authentic experience, pair it with a traditional Amarone risotto or simply enjoy it on its own as a contemplative 'meditation wine' at the end of a long evening. Serving it at a temperature of 18°C after decanting for about an hour allows the wine to breathe and fully express its multi-layered personality. By choosing La Quena, you are not just buying a bottle of wine; you are supporting a family-run estate that maintains the historic beauty of the Negrar hills, bringing the ancient, passionate spirit of Valpolicella directly to your glass.