Red wine | Douro, Portugal
Ah, Vale do Bomfim from Dow's – a delightful invitation to explore the rugged beauty and rich heritage of Portugal's Douro Valley. Picture yourself amidst the steep terraced vineyards carved into the hillsides, where the sun-drenched grapes ripen to perfection, capturing the essence of this remarkable landscape. This isn't just a wine; it's a journey through generations of winemaking tradition, meticulously crafted by the Symington family, guardians of Dow's legacy.
Vale do Bomfim is your everyday, approachable invitation to Douro. It is the perfect partner for informal gatherings and everyday meals. It displays its aromas and flavors generously. The Bomfim vineyards lie at the heart of the Douro Valley on the banks of the River Pinhão. This wine is made from classic Douro grape varieties – Touriga Franca, Touriga Nacional, Tinta Barroca and Tinta Roriz. It is made from a field blend with all the grapes fermented together to maximize the complexity of the wine.
This wine is a red blend, where each grape varietal plays a vital role, in harmony. Touriga Franca offers aromatic complexity with floral hints and structured tannins. Touriga Nacional adds depth, dark fruit flavors, and a robust structure, while Tinta Roriz (Tempranillo) contributes vibrant red fruit notes and a touch of spice. Finally, Tinta Barroca brings color and a soft, rounded mouthfeel, creating a harmonious balance. The end result is a wine that is vibrant, fruity, and immensely appealing, echoing the characteristics of Douro's best vineyards.
On the nose, Vale do Bomfim unfolds with an inviting bouquet of ripe red and black fruits – think juicy cherries, plump plums, and a hint of blackberry. A subtle touch of spice adds intrigue, reminiscent of cinnamon and a whisper of black pepper, giving it a lovely lift. On the palate, this wine is smooth and approachable, with a medium body that makes it incredibly versatile. The tannins are soft and well-integrated, lending a gentle structure that doesn't overpower the vibrant fruit. The finish is clean and refreshing, leaving you wanting more.
What I particularly love about Vale do Bomfim is its remarkable versatility. It's a wine that effortlessly complements a wide array of dishes. Imagine pairing it with grilled sausages or chorizo for a casual barbecue. Its fruity character also shines alongside Mediterranean-inspired cuisine – think roasted vegetables, lamb kebabs, or a hearty pasta dish with tomato sauce. It's equally at home with tapas or enjoyed on its own, making it a perfect companion for spontaneous get-togethers.
Given the wine's profile, here are some specific dishes that would pair exceptionally well:
* **Portuguese Beef Stew (Estufado de Carne):** The wine's robust fruit and subtle spice notes will complement the rich flavors of the stew.
* **Grilled Sardines:** A classic Portuguese dish that matches well with the wine's acidity and fruit.
* **Pizza:** The balanced structure and fruit profile make it versatile enough to pair with most pizza styles.
With a serving temperature between 16°C to 18°C (60°F to 64°F), this wine is presented in a traditional Bordeaux-shaped bottle and sealed with a natural cork, further signifying its quality and authenticity.
Dow’s Vale do Bomfim is more than a wine; it's an experience. It’s a celebration of the Douro Valley, its people, and its enduring legacy of winemaking. Whether you're a seasoned wine enthusiast or just beginning your journey, this is a bottle that will undoubtedly bring joy to your table.