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Description

The El Enemigo Bonarda is a testament to the unique character of this often-underestimated Argentinian grape. Crafted by the esteemed El Enemigo winery in Mendoza, this wine offers a compelling journey through vibrant flavors and elegant structure. The winery is known for its meticulous approach, emphasizing terroir and minimal intervention to showcase the true essence of the grapes.

On the palate, the 2022 El Enemigo Bonarda unfolds with layers of ripe red and dark fruits, such as cherries, plums, and blackberries, intertwined with delicate floral notes of violets and a subtle hint of spice. Its bright acidity balances the fruit-forward character, leading to a smooth, lingering finish. This wine is dry, with well-integrated tannins that provide a pleasant texture without being overpowering. The Bonarda grape, in the hands of El Enemigo, expresses a unique profile that's both approachable and complex.

Perfectly versatile, the El Enemigo Bonarda pairs wonderfully with a wide array of dishes. Its vibrant fruit and balanced structure make it an excellent match for grilled meats, especially Argentine-style asado or grilled lamb. The wine's spice notes complement savory dishes with herbs and spices, such as roasted chicken with rosemary or pasta with a tomato-based sauce. It is also a delightful accompaniment to aged cheeses and charcuterie, enhancing the flavors with its fruity and spicy profile. To fully appreciate this wine, serve it at a slightly cooler room temperature, around 16°C (61°F), and allow it to breathe for about 15 minutes before serving. This will allow the aromas and flavors to fully develop, providing a more enhanced tasting experience.

With its rich history and dedication to quality, El Enemigo continues to elevate the Bonarda grape to new heights. This wine is not just a beverage; it's an exploration of Argentine terroir and a celebration of winemaking excellence. Enjoy a sip and discover the enemy that has captivated wine enthusiasts around the globe.