Red wine | Salice Salentino, Puglia, Italy
Let me introduce you to a gem from the sun-drenched vineyards of Puglia, Italy: the Epicuro Salice Salentino. This wine is not just a beverage; it's an experience, a journey through the heart of a region steeped in winemaking tradition.
**Why Epicuro?**
Firstly, the name itself – Epicuro – evokes a sense of pleasure and enjoyment, perfectly encapsulating what this wine is all about. Crafted with passion and precision by expert winemakers, this Salice Salentino is a testament to the unique terroir of the region.
The Salice Salentino is made primarily from Negroamaro grapes, a variety that thrives in the warm, Mediterranean climate of Puglia. Often blended with a small percentage of Malvasia Nera, the wine boasts a rich, complex flavour profile that is both inviting and intriguing. The 'Aged in Oak' denotation on the label provides the final flourish: The oak ageing lends subtle spice notes and a smooth mouthfeel, enhancing the wine's overall character.
**Tasting Notes**
As you pour a glass of Epicuro Salice Salentino, you'll be greeted by a deep ruby-red colour, hinting at the intensity of the flavours to come. The aroma is a delightful blend of ripe red fruits, with prominent notes of black cherry and plum, intertwined with hints of spice and a subtle earthy undertone. On the palate, the wine is dry and full-bodied, with a velvety texture and well-integrated tannins. The fruit flavours are beautifully balanced by a refreshing acidity, leading to a long, satisfying finish.
**Food Pairing**
This versatile wine is an excellent companion to a wide range of dishes. Its robust flavour profile makes it a perfect match for hearty Italian cuisine, such as pasta with tomato-based sauces, grilled meats, and aged cheeses. It also pairs beautifully with roasted vegetables, charcuterie, and even spicy dishes. Imagine savouring a glass of Epicuro Salice Salentino alongside a plate of orecchiette with sausage and broccoli rabe or a perfectly grilled ribeye steak – the possibilities are endless!
**The Region**
Salice Salentino is a DOC (Denominazione di Origine Controllata) located in the heart of Puglia, a region known for its fertile soil, abundant sunshine, and long winemaking history. The vineyards benefit from the cooling influence of the Adriatic and Ionian Seas, resulting in wines that are both rich and refreshing. The Epicuro winery is committed to preserving the traditions of the region while embracing modern techniques to produce wines of exceptional quality.
**Serving Suggestions**
To fully appreciate the Epicuro Salice Salentino, serve it at a temperature of around 16°C. This will allow the wine's aromas and flavours to fully express themselves. There is no need to let it breathe before drinking, so pop the cork and enjoy it right away!
**In Conclusion**
The Epicuro Salice Salentino is more than just a wine; it's a celebration of the region's heritage, the winemaker's skill, and the simple pleasures of life. Whether you're a seasoned wine enthusiast or a curious beginner, this is a wine that is sure to delight your senses and leave you wanting more. So, go ahead, treat yourself to a bottle of Epicuro Salice Salentino and experience the true taste of Puglia. Salute!