Wine Scanner AI

Description

The Fattoria Brunello Noé is a testament to the time-honored traditions of Tuscan winemaking, hailing from the prestigious Brunello di Montalcino region. Crafted with 100% Sangiovese grapes, this wine embodies the essence of the terroir, offering a rich tapestry of flavors and aromas that captivate the senses.

On the nose, the Brunello Noé unveils layers of ripe red fruits, such as cherry and plum, intertwined with subtle hints of dried herbs, leather, and earthy undertones. These complex aromas are a hallmark of Sangiovese grown in the unique soil composition of Montalcino, lending the wine its distinctive character.

On the palate, this Brunello presents a full-bodied experience with well-structured tannins that provide a firm backbone. The wine's acidity is beautifully balanced, leading to a long and lingering finish. Expect flavors of dark chocolate, tobacco, and a touch of spice, adding depth and complexity to the overall tasting profile.

The Fattoria Brunello Noé is more than just a wine; it's a reflection of the passion and dedication of the winemakers who pour their hearts into every bottle. With each sip, you'll be transported to the rolling hills of Tuscany, where the sun-drenched vineyards produce some of the world's most celebrated wines.

This Brunello is best enjoyed when paired with hearty Italian dishes. Consider serving it with roasted meats, such as lamb or beef, or alongside a rich pasta dish featuring wild mushrooms or truffle sauce. The wine's robust structure and complex flavors also make it a wonderful accompaniment to aged cheeses like Pecorino or Parmigiano-Reggiano.

To fully appreciate the Brunello Noé, it's recommended to decant the wine for at least an hour before serving. This allows the wine to open up and reveal its full aromatic potential. Serve it at a temperature of around 18°C (64°F) to enhance its flavors and ensure a memorable tasting experience. This wine is ready to drink now but has also aging potential for the next 10-15 years.