Wine Scanner AI

Description

Crafted with passion and respect for tradition, the Fattoria di Grignano Toscana Rosso embodies the essence of Tuscan winemaking. This red blend, primarily composed of Sangiovese, enriched with Merlot and Cabernet Sauvignon, results in a harmonious wine with depth and complexity. Nestled in the heart of Tuscany, Fattoria di Grignano benefits from ideal climate and soil conditions, imbuing the grapes with unique character and flavor.

The Toscana Rosso presents a vibrant ruby-red hue, inviting you into its aromatic bouquet. On the nose, it unfolds with enticing aromas of ripe red cherries, plums, and a touch of wild berries, complemented by subtle hints of spice and earthiness. These notes intertwine seamlessly, promising a rich and layered tasting experience.

On the palate, the wine is dry and medium-bodied, offering a well-balanced structure with smooth tannins and a refreshing acidity. The flavors echo the aromas, delivering a burst of red fruit flavors, such as cherry and raspberry, accompanied by a nuanced spicy undertone. Its finish is long and satisfying, leaving a pleasant aftertaste of fruit and spice.

The Fattoria di Grignano Toscana Rosso is an ideal companion to a wide range of dishes. Its versatility makes it a perfect match for classic Italian cuisine, such as pasta with tomato-based sauces, grilled meats, and roasted vegetables. It pairs exceptionally well with Tuscan specialties like ribollita (vegetable and bread soup) and bistecca alla fiorentina (grilled steak). For a more casual pairing, enjoy it with a selection of artisanal cheeses and cured meats. This wine is best served at a temperature of around 18°C (64°F), allowing its flavors and aromas to fully express themselves. Whether you're hosting a dinner party or enjoying a quiet evening at home, the Fattoria di Grignano Toscana Rosso promises to enhance your culinary experience. It is a testament to the winery's commitment to quality and tradition, offering a taste of Tuscany in every sip.