Red wine | California, USA
Ladies and gentlemen, prepare to be captivated by the Frog's Leap Flycatcher, a delightful California red wine that embodies the spirit of the Golden State. Produced and bottled by the renowned Frog's Leap Winery, this vintage is a testament to their commitment to sustainable farming and minimal intervention winemaking. This wine is an harmonious blend of carefully selected red grapes. The region of California, particularly the Napa Valley where Frog's Leap is located, is celebrated for its ideal climate and fertile soils, which contribute to the wine's exceptional character.
On the palate, the Frog's Leap Flycatcher is a symphony of flavors. It is a dry wine, where the fruit-forward profile, showcasing notes of ripe cherries, plums, and a hint of blackberry. The wine’s earthy undertones add complexity, while a subtle spiciness provides a pleasant warmth. The Flycatcher pairs wonderfully with a variety of dishes. Its medium body and balanced acidity make it a superb companion to grilled meats, such as lamb or beef. It also complements hearty vegetarian fare like lentil stew or roasted vegetables with herbs. For cheese pairings, consider semi-hard cheeses such as Gruyère or Comté, which will enhance the wine’s fruit and earthy notes.
With an alcohol percentage of 13.5%, this red blend is best served at a temperature of around 16°C to fully appreciate its aromatic and flavor nuances. No need to decant or let it rest before drinking; it is ready to be enjoyed immediately, bringing joy to any occasion.
Why choose Frog's Leap Flycatcher? Because it represents more than just a wine; it’s an experience. Frog's Leap Winery’s dedication to organic and biodynamic farming practices ensures that each bottle is not only delicious but also environmentally responsible. The winery's picturesque setting in Napa Valley adds to the allure, promising a wine that captures the essence of its beautiful terroir. You are invited to taste the magic of Napa Valley with every sip of the Frog's Leap Flycatcher.