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Barolo

Gianni Gagliardo

Red wine | Piedmont, Italy

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Red wine
14.5 %
18°C / 64°F
Cherry, Dry, Earthy, Fruity, Tannic

Description

The Gianni Gagliardo Barolo 2020 is a testament to the artistry and tradition of winemaking in the Piedmont region of Italy. This wine is crafted from 100% Nebbiolo grapes, cultivated in the esteemed Barolo DOCG. Gianni Gagliardo is a family-run winery with a rich history rooted in La Morra, one of the most prestigious villages within the Barolo area. They have been dedicated to producing elegant and authentic Barolos that express the unique terroir of their vineyards. The 2020 vintage reflects the characteristics of the growing season, likely exhibiting a harmonious balance of ripeness and acidity.

On the palate, expect a symphony of flavors. The wine typically displays pronounced notes of red cherry, plum, and raspberry, intertwined with subtle hints of rose petal and violet. As it matures, the Barolo may unveil more complex tertiary aromas, such as leather, tobacco, and truffle, adding layers of intrigue to the tasting experience. The firm tannins characteristic of Nebbiolo provide a solid structure, while the refreshing acidity contributes to the wine's overall balance and longevity. The finish is often long and lingering, leaving a memorable impression.

Barolo is best enjoyed with hearty, flavorful dishes that complement its rich character. It is an excellent partner for roasted or grilled meats, such as beef, lamb, or game. Traditional Italian dishes, like braised osso buco or truffle-infused risotto, are also superb pairings. The wine's tannins can be softened by dishes with a higher fat content, making it a delightful match for aged cheeses. To fully appreciate its complexity, decant the wine for at least an hour before serving at a temperature of 18°C. The Gianni Gagliardo Barolo 2020 is a wine that is best enjoyed with patience and appreciation, allowing its many facets to unfold over time.

Latest update: September 4, 2025, 7:03 pm