Wine Scanner AI
Red wine | Alentejo, Portugal
See all comments, ratings, and join the community discussion in the Wine Scanner AI app!
Ciconia is a delightful red wine originating from the Alentejo region of Portugal, crafted by Herdade da Malhadinha Nova, a winery celebrated for its dedication to quality and terroir expression. This wine is a blend of traditional Alentejo grape varieties, primarily Aragonez (Tempranillo), Trincadeira, and Alicante Bouschet, each contributing unique characteristics to the final product.
Upon pouring, Ciconia reveals a deep ruby color, hinting at its richness and depth. The aroma is immediately inviting, showcasing a harmonious blend of ripe red and black fruits, such as cherries, plums, and blackberries. Subtle notes of spice, including black pepper and clove, add complexity, while a touch of earthy undertones grounds the bouquet, reflecting the Alentejo soil.
On the palate, Ciconia is medium-bodied with a smooth and velvety texture. The fruit-forward profile continues, with the same juicy red and black fruit flavors taking center stage. The wine possesses a balanced acidity that provides freshness and structure, preventing it from feeling heavy. The tannins are well-integrated, contributing to a pleasant mouthfeel and a lingering finish.
This wine is incredibly versatile and pairs well with a wide range of dishes. It is an excellent companion to grilled meats, such as lamb or beef, enhancing the savory flavors with its fruit-driven profile and subtle spice notes. It also complements roasted poultry, particularly duck or chicken, where the wine's acidity cuts through the richness of the meat. For cheese lovers, Ciconia pairs beautifully with medium-aged cheeses like Manchego or Gouda, creating a delightful interplay of flavors.
For vegetarian options, consider pairing Ciconia with hearty dishes like lentil stew, mushroom risotto, or roasted vegetables with herbs. The wine's earthy notes and fruitiness complement these dishes, adding depth and complexity to the overall dining experience. It should be served at a temperature of around 16°C (60°F) to best showcase its aromas and flavors. Give it 15 minutes to rest, so it can develop its full potential in the glass, revealing more of its character and nuances.
Ciconia from Herdade da Malhadinha Nova is more than just a wine; it is an expression of the Alentejo terroir and the winery's commitment to excellence. It offers a delightful drinking experience that is both accessible and engaging, making it a perfect choice for everyday enjoyment and special occasions alike. Whether you are a seasoned wine enthusiast or a curious newcomer, Ciconia is sure to impress with its vibrant flavors, smooth texture, and exceptional value.