Wine Scanner AI Logo

Wine Scanner AI

Download on Google Play Download on the App Store
Château Cartereau Saint-Émilion Grand Cru - Image 1

Château Cartereau Saint-Émilion Grand Cru

J.B. Brunot Fils

Red wine | Saint-Émilion, Bordeaux, France

See all comments, ratings, and join the community discussion in the Wine Scanner AI app!

Red wine
12.5 %
64.80 USD
18°C / 64°F
Dark, Dry, Earthy, Fruit, Fruity, Oak

Description

Ah, the Château Cartereau Saint-Émilion Grand Cru from J.B. Brunot Fils, a testament to the rich history and terroir of Saint-Émilion. This wine, a blend primarily of Merlot and Cabernet Franc, is a reflection of the meticulous viticultural practices and winemaking expertise of J.B. Brunot Fils, a family deeply rooted in the traditions of Bordeaux winemaking. The estate is located in the heart of Saint-Émilion, benefiting from the region's unique combination of clay and limestone soils, which impart distinct character and elegance to the wines. The 1979 vintage is a particularly special one, as it showcases the charm of a mature Bordeaux wine, making it a collector's item for all wine lovers.

On the nose, this Saint-Émilion Grand Cru presents a captivating bouquet of aromas. Expect to find notes of ripe dark fruits such as black cherry and plum, complemented by subtle undertones of cedar, tobacco, and a hint of earthiness. The aging process in oak barrels contributes layers of complexity, adding nuances of vanilla and spice. The palate is treated to a harmonious balance of fruit, tannins, and acidity. The wine is dry, with a medium-to-full body that feels velvety on the tongue. The tannins are well-integrated, providing structure without being overly aggressive, while the refreshing acidity adds vibrancy and length to the finish. Its earthy undertones and lingering fruit finish make it a truly memorable tasting experience.

This wine pairs beautifully with a wide range of dishes. Its structure and complexity make it an excellent match for roasted meats, such as lamb or beef. The wine's earthy notes also complement dishes featuring mushrooms or truffles, adding depth to the flavor profile. For a truly exceptional pairing, try it with aged cheeses or a rich, savory stew. Given its age, this bottle may require decanting to allow the wine to fully express its aromas and flavors. A serving temperature of around 18°C is ideal to bring out the wine's full potential.

This wine is more than just a beverage; it's an experience. It transports you to the rolling hills of Saint-Émilion, where the Brunot family has dedicated generations to crafting exceptional wines. It embodies the elegance, complexity, and age-worthiness that define the great wines of Bordeaux. A sip of Château Cartereau Saint-Émilion Grand Cru is a journey through time, a celebration of tradition, and a testament to the enduring allure of fine wine.

Latest update: December 13, 2025, 8:01 pm