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Vin Vieux Bordeaux

Jules Lebègue

Red wine | Bordeaux, France

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Red wine
12.5 %
13.95 USD
16°C / 61°F
Dry, Earthy, Fruit, Fruity, Red

Description

Indulge in the classic allure of Vin Vieux Bordeaux, a testament to the esteemed winemaking tradition of the Bordeaux region in France. Crafted with meticulous care by Jules Lebègue, this wine embodies the essence of Bordeaux, delivering an experience that is both rich in history and exquisite in taste.

Vin Vieux Bordeaux is a harmonious blend of carefully selected grape varietals, primarily Merlot and Cabernet Sauvignon, the foundation of a classic Bordeaux blend. The region's unique terroir, characterized by its gravelly soil and temperate climate, lends itself beautifully to the cultivation of these grapes, resulting in wines of remarkable depth and character.

Upon pouring, this red wine unveils a captivating ruby-red hue, hinting at the complexity to come. The bouquet is an intricate tapestry of aromas, where notes of ripe red and black fruits intertwine with subtle hints of cedar, tobacco, and earthy undertones. Each swirl of the glass releases new layers of scent, promising a sensory journey that is as intriguing as it is pleasurable.

On the palate, Vin Vieux Bordeaux offers a symphony of flavors. The initial impression is one of elegant dryness, balanced by a vibrant acidity that enlivens the palate. The wine's fruit-forward character shines through, with flavors of cherry, plum, and blackberry taking center stage, complemented by nuances of spice and a touch of vanilla from oak aging.

The tannins are beautifully integrated, providing a smooth and velvety texture that adds to the wine's overall harmony. Vin Vieux Bordeaux possesses a medium body, making it approachable yet substantial, and its lingering finish leaves a memorable impression, inviting you to savor each sip.

This Bordeaux is a versatile companion to a wide range of culinary creations. Its structure and complexity make it an ideal pairing for roasted meats such as lamb or beef, as well as game dishes like venison or duck. It also complements hearty stews, mushroom-based dishes, and aged cheeses.

To fully appreciate the splendor of Vin Vieux Bordeaux, serve it at a temperature of 16°C. Allow the wine to breathe for at least 15 minutes before serving to unlock its full potential and reveal its hidden nuances.

With Vin Vieux Bordeaux, you are not merely purchasing a bottle of wine; you are investing in a piece of Bordeaux's legacy, a timeless expression of the region's winemaking expertise. Each sip is a celebration of tradition, quality, and the art of crafting exceptional wines.

It’s the perfect red wine for any occasion. If you like full-bodied Bordeaux wine, you won't be disappointed.

Latest update: January 5, 2026, 10:13 pm