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Description

The La Cialiana Vino Nobile di Montepulciano Vigna 'Scianello' 2016 is a captivating expression of the Sangiovese grape, cultivated in the heart of Tuscany's Vino Nobile di Montepulciano region. La Cialiana, a family-run winery deeply rooted in tradition, crafts this wine with meticulous attention to detail, showcasing the unique terroir of the Scianello vineyard. With this wine the estate consistently embodies the quality and style that the world is looking for today.

This wine boasts a beautiful ruby-red color, hinting at the vibrant flavors within. On the nose, it offers a complex bouquet of ripe cherries, plums, and subtle notes of violet, interwoven with hints of spice and earthy undertones. On the palate, it is dry and full-bodied, with well-integrated tannins that provide structure and balance. The bright acidity adds freshness, leading to a long, lingering finish that echoes the wine's fruit and spice characteristics.

The 'Scianello' is a testament to the estate's commitment to biodiversity and balance. It is a blend of mainly Sangiovese with small proportions of Canaiolo Nero and Mammolo.

The wine pairs beautifully with a variety of dishes. Its robust structure and complex flavors make it an excellent accompaniment to grilled meats, such as Florentine steak or roasted lamb. It also complements hearty pasta dishes with rich tomato-based sauces, as well as aged cheeses. For a more casual pairing, consider serving it with a selection of cured meats and crusty bread.

This wine is a very good deal and is also a great choice if you want to taste a typical wine of the Toscana region. Overall it is an excellent representation of the Vino Nobile di Montepulciano DOCG, offering a delightful and memorable wine experience. Whether enjoyed now or cellared for further development, this wine is sure to impress. The perfect serving temperature is around 18°C, but letting it rest for 15 minutes after opening the bottle can further enhance its aromas and flavors.