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Red wine | Veneto, Valpolicella, Italy
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Indulge in the captivating allure of La Romiglia Valpolicella Ripasso Superiore, a testament to the rich winemaking heritage of the Veneto region. Crafted with passion and expertise by the esteemed La Romiglia winery, this exquisite red wine is a true masterpiece that embodies the essence of Italian elegance.
Valpolicella Ripasso, a method unique to the Valpolicella region, makes this wine an outstanding wine. This Ripasso Superiore takes its name from 'ripassare', meaning 'to re-pass'. Following the initial fermentation of Valpolicella Classico, the wine is 're-passed' over the still-warm grape skins from Amarone production. This second fermentation lends the wine additional color, tannins, flavor, and alcohol – creating a richer and more complex wine compared to the classic Valpolicella.
The wine is made from a carefully selected blend of Corvina, Rondinella, and Molinara grapes, grown on the sun-drenched hills of Valpolicella. These indigenous varietals contribute to the wine's unique character and complexity, resulting in a harmonious symphony of flavors.
La Romiglia Valpolicella Ripasso Superiore unveils a captivating bouquet of aromas, with enticing notes of ripe cherries, blackberries, and plums, intertwined with subtle hints of spice and vanilla. On the palate, the wine is full-bodied and velvety, with a firm structure and a long, lingering finish. The tannins are well-integrated, providing a smooth and refined mouthfeel.
This versatile wine is a perfect companion to a wide range of culinary delights. Its robust character makes it an excellent match for grilled meats, hearty stews, and aged cheeses. It also pairs beautifully with pasta dishes featuring rich tomato sauces or mushroom-based toppings.
To fully appreciate the nuances of La Romiglia Valpolicella Ripasso Superiore, serve it at a temperature of around 16-18°C. Allow the wine to breathe for at least 15 minutes before serving, to unlock its full aromatic potential. The wine is bottled with a cork.
La Romiglia is a family-run winery deeply rooted in the traditions of Valpolicella. With a commitment to sustainable viticulture and meticulous winemaking practices, La Romiglia consistently produces wines of exceptional quality and character.
Embark on a sensory journey to the heart of Valpolicella with La Romiglia Valpolicella Ripasso Superiore. This exceptional wine is a true reflection of the region's terroir and the passion of its winemakers, making it a must-have for any wine enthusiast.