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Bin 65 Chardonnay

Lindeman's

White wine | South Eastern Australia

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White wine
13.5 %
10.26 USD
9°C / 48°F
Citrus, Creamy, Crisp, Dry, Fruit, Fruity, Medium-bodied, Peach, Tropical

Description

Discover the sunshine-filled spirit of Australia with the iconic Lindeman's Bin 65 Chardonnay. Since its debut in 1985, this wine has become a global favorite, celebrated for its approachable, fruit-forward style and consistent quality. Crafted by the historic Lindeman’s winery—founded in 1843 by Dr. Henry Lindeman in the Hunter Valley—this Chardonnay represents a masterclass in balance and accessibility.

In the glass, you are greeted by a bright, refreshing profile that focuses on pure drinking pleasure. On the nose, it offers an inviting bouquet of tropical fruits, crisp pear, and melon, elegantly complemented by a subtle, nutty touch from its time in French oak. On the palate, the wine is medium-bodied and dry, delivering a harmonious blend of juicy peach and citrus flavors with a characteristic creamy mouthfeel that Chardonnay lovers adore.

Why choose Bin 65? It is the ultimate 'all-rounder' that brings a touch of Australian warmth to any occasion. Whether you are hosting a casual dinner with friends or enjoying a quiet evening at home, this wine is designed to be opened, shared, and enjoyed. Its fresh, clean finish makes it an exceptionally versatile food partner. It pairs beautifully with a variety of dishes, ranging from fresh seafood, such as grilled salmon or cod, to roast chicken, creamy pasta dishes, or even a simple cheese plate. Its vibrant acidity also makes it a surprisingly great companion for spicy Asian-inspired cuisine.

Experience a wine that doesn't take itself too seriously but delivers serious satisfaction in every pour. Lindeman's Bin 65 Chardonnay is a classic for a reason—it is reliable, delicious, and perfectly crafted to brighten your day.

Your Notes

As a red lover, this Chard is a fun change! I'm learning to spot that creamy mouthfeel—it reminds me of a buttery Viognier. Tropical notes are clear, but I still crave my usual cherry/plum finish.

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Latest update: July 18, 2026, 11:00 am