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Beaune Grèves Le Clos Blanc - Image 1

Beaune Grèves Le Clos Blanc

Louis Jadot

White wine | Burgundy, Beaune Grèves Premier Cru, France

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White wine
13.5 %
118.75 USD
12°C / 54°F
Dry, Floral, Fruity, Mineral, Oaky

Description

Indulge in the captivating elegance of the Louis Jadot Beaune Grèves Le Clos Blanc, a distinguished white wine hailing from the prestigious Beaune Grèves Premier Cru vineyard in Burgundy, France. Crafted by the renowned Louis Jadot, a name synonymous with Burgundian excellence, this Chardonnay offers a sublime sensory experience that is sure to delight even the most discerning palates.

The Beaune Grèves vineyard, nestled on gentle slopes with ideal sun exposure, imparts a unique character to the grapes, resulting in a wine that is both refined and expressive. The 'Le Clos Blanc' designation signifies a specific walled section within the vineyard, known for producing wines of exceptional concentration and complexity.

Upon pouring, the wine showcases a brilliant golden hue, hinting at the richness and depth within. The nose is immediately greeted with an enticing bouquet of aromas, including ripe citrus fruits such as lemon and grapefruit, interwoven with delicate floral notes of acacia and honeysuckle. Subtle hints of toasted almonds and vanilla add a layer of complexity, a testament to the careful oak aging process.

On the palate, the Louis Jadot Beaune Grèves Le Clos Blanc is a harmonious symphony of flavors. The wine is dry, with a refreshing acidity that balances the richness of the fruit. The citrus notes from the nose carry through, complemented by flavors of green apple, pear, and a touch of minerality. The oak influence is subtle, imparting a creamy texture and a hint of spice.

This wine is a versatile food pairing partner, enhancing a wide range of dishes. It is particularly well-suited to seafood, such as grilled lobster, seared scallops, or baked cod. Its richness and acidity also make it a superb match for creamy poultry dishes, such as chicken Alfredo or roasted turkey with mushroom sauce. For vegetarian options, consider pairing it with risotto primavera, asparagus quiche, or a goat cheese salad.

The Louis Jadot Beaune Grèves Le Clos Blanc is best served chilled, between 10-12°C, to fully appreciate its aromas and flavors. It can be enjoyed now or cellared for several years, allowing it to further develop its complexity and elegance. This wine is a true expression of the Burgundy terroir, a testament to the artistry of Louis Jadot, and a must-have for any wine enthusiast seeking a truly memorable experience. Open a bottle of this wonderful white wine and enjoy the moment! Cheers!

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Latest update: November 7, 2025, 11:58 am