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Description

Imagine stepping back in time to 1983. The Luca Bottoni Dolcetto di Ovada offers a unique glimpse into the past, bottled in a year that witnessed historical milestones and evolving tastes. This wine, crafted from 100% Dolcetto grapes in the heart of Piedmont, Italy, is more than just a beverage; it's an experience. The winery, Luca Bottoni di Montebello, has a long tradition of family. This wine has matured over the decades, so you have to expect less of an overwhelming taste. This wine is produced in Ovada, which nestles itself in the hills between Piemonte and Liguria. Luca Bottoni stands for wines of great character. Why should you chose this wine? Imagine the unique blend of traditions. The bottle tells about how winemaking has evolved over the years. It's a tribute to the dedication and passion of the Bottoni family. It’s dry, as you'd expect from a classic Dolcetto, with a gentle reminder of the rich cherries and subtle earthy undertones that define the varietal. The 12.5% alcohol content whispers a promise of a light but interesting evening. Ideally, you can enjoy it at 16 degrees. You do not need to let it rest, but some time to breathe could further enhance it. What about the dishes it fits with? This Dolcetto pairs beautifully with a wide array of dishes. Consider it alongside a plate of antipasti, featuring cured meats and artisanal cheeses, or with a simple yet satisfying pasta dish. It's particularly lovely with mushroom risotto, allowing its earthy notes to harmonize with the wine's. The Bottoni Dolcetto di Ovada is an exceptional addition to any wine collection, not only for its taste but also its history. This wine is available for around 25 EUR and that is a good investment. Open this bottle and let it introduce you to the old times.