Red wine | Mendoza, Argentina
Indulge in the captivating allure of Luigi Bosca De Sangre Cabernet Franc, a testament to the artistry and dedication of the esteemed Luigi Bosca winery. Hailing from the renowned Mendoza region of Argentina, this wine embodies the essence of the high-altitude vineyards and the meticulous craftsmanship that define the winery's legacy. The 'De Sangre' designation signifies the family's deep-rooted connection to the land and their unwavering commitment to producing wines of exceptional character.
Crafted from carefully selected Cabernet Franc grapes grown in the El Paraíso parcel, this wine presents a symphony of flavors and aromas that dance gracefully on the palate. The 2022 vintage showcases a vibrant ruby-red hue, hinting at the intense fruit and subtle spice that await. On the nose, enticing aromas of ripe red berries, such as raspberries and cherries, mingle with delicate notes of cedar, dried herbs, and a touch of earthy minerality. These captivating scents create an inviting bouquet that promises a truly memorable tasting experience.
As the wine caresses your palate, experience a harmonious balance of fruit, acidity, and tannins. The luscious red fruit flavors take center stage, complemented by hints of black pepper, savory herbs, and a subtle touch of vanilla. The wine's medium body and velvety texture create a luxurious mouthfeel, while the well-integrated tannins provide structure and depth. The long, elegant finish leaves a lasting impression, with lingering notes of spice and a refreshing minerality.
Luigi Bosca De Sangre Cabernet Franc is a versatile wine that pairs beautifully with a wide range of culinary creations. Its vibrant fruit and herbaceous notes make it an excellent companion to grilled meats, such as lamb or beef, as well as roasted poultry and game. It also complements dishes featuring earthy vegetables, such as mushrooms or roasted root vegetables, and pairs well with hard cheeses like cheddar or Gruyère. Consider serving it with empanadas, pasta with red sauce, or grilled vegetables. The wine should be served at 16°C to fully develop its aromas and flavors, and it benefits from 15 minutes of aeration before serving.
With every sip, you'll be transported to the sun-drenched vineyards of Mendoza, where the Luigi Bosca family has been crafting exceptional wines for generations. The 'De Sangre' Cabernet Franc is a testament to their unwavering dedication to quality and their passion for showcasing the unique terroir of this remarkable region. It's more than just a wine; it's a story of family, tradition, and the pursuit of excellence. So, uncork a bottle, gather your loved ones, and savor the unforgettable experience that awaits.