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Description

Château Les Ragottes, a classic Bordeaux, embodies the rich heritage and time-honored winemaking traditions of the region. This wine is a testament to the dedication and expertise of Maison Bouey, a renowned name in Bordeaux, committed to crafting exceptional wines that capture the essence of the terroir. The wine is a harmonious blend of carefully selected grape varieties, primarily Merlot and Cabernet Sauvignon, complemented by smaller portions of Cabernet Franc and Petit Verdot, typical for the Bordeaux region. The grape composition may vary slightly depending on the vintage conditions, aiming for the best possible expression of each harvest.

The Bordeaux region, celebrated worldwide for its exceptional red wines, provides the perfect setting for Château Les Ragottes. The area's unique combination of gravelly soils, a moderate maritime climate, and the influence of the Garonne and Dordogne rivers creates ideal conditions for grape growing. These natural factors contribute to the grapes' balanced maturity, optimal sugar levels, and vibrant acidity, all of which are essential for producing high-quality wines. The wine, typically matured in oak barrels for a period, gains complexity, subtle vanilla notes, and refined tannins. The length and type of oak maturation can vary, tailored to the specific characteristics of each vintage, enhancing the wine's overall structure and aging potential.

On the palate, Château Les Ragottes offers a well-balanced and approachable profile, making it a versatile choice for various occasions. Its firm yet elegant tannins provide a pleasant structure, while the refreshing acidity adds vibrancy to the wine. The finish is smooth and lingering, with a delightful interplay of fruit and earthy notes. The aroma profile includes notes of dark cherries, plum, a touch of cedar, and earthy undertones. It pairs wonderfully with a variety of dishes. Its balanced structure and fruity flavors make it an excellent companion to grilled meats, roasted poultry, and hearty vegetarian dishes. For a classic pairing, try it with a grilled steak, where the wine's tannins will complement the richness of the meat. It is also suitable with aged cheeses, such as Gouda or Comté, enhancing the wine's complexity and adding a touch of elegance to the overall experience. Whether you're enjoying a casual dinner with friends or celebrating a special occasion, Château Les Ragottes offers a taste of Bordeaux's timeless appeal and is sure to impress with its quality and character. Best served at around 16-18°C.