Red wine | Tuscany, Italy
The 2019 Campone Brunello di Montalcino is a distinguished expression of Tuscany’s most iconic appellation, crafted by the historic Marchesi de' Frescobaldi family. This wine is a testament to the versatility and depth of the Sangiovese grape, grown in the unique terroir of the Montalcino hills. The 2019 vintage was marked by a balanced climate that allowed the grapes to reach excellent levels of maturity, resulting in a wine that is both structured and remarkably elegant. In the glass, it reveals a brilliant, deep ruby-red color. The nose is immediately captivating, offering a complex bouquet of ripe red and black fruits—notably cherry and blackberry—complemented by delicate floral hints of violet and a sophisticated touch of spice, tobacco, and clove. On the palate, the wine is perfectly harmonious. It strikes a masterclass balance between its robust structure and its velvety, gentle tannins. The long, lingering finish leaves a refreshing, persistent fruity aftertaste with subtle mineral undertones that reflect its clay and limestone-rich 'Galestro' soil. This Brunello is an ideal partner for the most flavorful of Tuscan traditions. To fully experience its potential, pair it with hearty, structured dishes such as a classic Bistecca alla Fiorentina, slow-cooked wild boar stew (cinghiale in umido), or savory braised red meats. It also serves as an excellent companion to aged pecorino cheeses or even a local panforte for a daring finish. To ensure the best experience, we recommend decanting the wine for at least one hour before serving at a temperature of 16-18°C. This allows the complex tertiary aromas to open up fully and the tannins to harmonize, making every sip a memorable journey to the heart of Tuscany.