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Description

Indulge in the captivating allure of Masseria Tagaro's Riserva Scoparella Nero di Troia, a wine that embodies the heart and soul of Puglia. This exceptional red wine, crafted from 100% Nero di Troia grapes, offers a sensory journey that is both complex and deeply satisfying. Nero di Troia is an old and distinguished varietal with a long history in Puglia, the 'heel' of Italy, known for its hot, dry climate and its production of robust red wines. Tagaro, a small family-run winery located in the Locorotondo area, is dedicated to producing high-quality wines that reflect the unique terroir of the region. Riserva Scoparella is one of the flagship wines of this winery.

As you pour a glass, be greeted by an intense ruby-red color, hinting at the rich flavors to come. The nose is greeted by a complex bouquet of aromas, with notes of ripe red fruits, such as cherry and plum, intertwined with hints of spice, like black pepper and cinnamon, and a touch of earthy minerality. On the palate, the Riserva Scoparella delivers a full-bodied experience, with well-structured tannins that provide a velvety texture. The flavors mirror the aromas, with a core of dark fruit complemented by savory notes of leather and tobacco. The finish is long and lingering, leaving a warm and satisfying impression.

This wine is a true testament to the potential of Nero di Troia, showcasing its ability to produce wines of elegance and complexity. The winemaking process focuses on preserving the integrity of the fruit, with careful fermentation and aging in oak barrels to develop the wine's structure and character. Each bottle of Riserva Scoparella is a reflection of the passion and dedication that goes into every step of the winemaking process.

Masseria Tagaro Riserva Scoparella Nero di Troia is a versatile wine that pairs beautifully with a wide range of dishes. Its robust structure and complex flavors make it an excellent complement to grilled meats, hearty stews, and aged cheeses. It is also a perfect partner for traditional Apulian cuisine, such as orecchiette pasta with ragu or lamb with roasted vegetables. To fully appreciate its character, serve it at a temperature of 16-18°C and allow it to breathe for at least 30 minutes before serving. This will allow the aromas and flavors to fully develop, enhancing your overall tasting experience.

Uncork a bottle of Masseria Tagaro Riserva Scoparella and let it transport you to the sun-drenched vineyards of Puglia, where tradition and innovation come together to create wines of exceptional quality. This is more than just a wine; it is an experience, a journey, and a celebration of the rich heritage of Italian winemaking. Cheers!