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Description

Allow me to introduce you to the enchanting 'Les Violettes' Côtes du Rhône from the esteemed Moillard winery. Sourced from the renowned Rhône Valley in France, this wine is a delightful expression of the region's terroir and winemaking expertise. The Côtes du Rhône appellation is celebrated for producing wines that are both approachable and complex, showcasing the quintessential characteristics of the Southern Rhône.

'Les Violettes' is a harmonious blend of Grenache, Syrah, and Mourvèdre grapes, the traditional trio of the Rhône Valley. These varietals combine to create a wine that is rich, full-bodied, and brimming with character. The Grenache contributes juicy red fruit flavors and a luscious texture, while the Syrah adds structure, spice, and dark fruit notes. The Mourvèdre lends complexity, earthiness, and a savory element to the blend.

On the nose, 'Les Violettes' presents an enticing bouquet of ripe raspberries, black cherries, and a hint of violet, which lends the wine its evocative name. Subtle notes of garrigue – the wild, herbaceous vegetation of the Rhône Valley – add an intriguing layer of complexity. On the palate, the wine is generous and well-balanced, with a smooth, velvety texture and a lingering finish. Flavors of red and black fruits mingle with touches of spice, leather, and earth, creating a wine that is both satisfying and thought-provoking. The tannins are supple and well-integrated, providing structure without being aggressive.

This Côtes du Rhône is a versatile wine that pairs beautifully with a wide range of dishes. Its fruity, spicy character makes it an excellent match for grilled meats, roasted vegetables, and hearty stews. Consider pairing it with a classic Provençal daube, a slow-cooked beef stew infused with herbs and red wine. It would also be delicious with a grilled lamb chop, a mushroom risotto, or a rustic pizza topped with olives and herbs. The wine's bright acidity and balanced tannins make it a great accompaniment to cheeses like Comté or Gruyère. To fully appreciate 'Les Violettes', serve it at a temperature of around 16-18°C (60-64°F). This will allow the wine's aromas and flavors to fully express themselves. There's no need to decant this wine, as it's ready to enjoy upon opening.

Moillard, a respected name in Burgundy and the Rhône Valley, is committed to producing wines that are both authentic and expressive. With a heritage dating back to the 18th century, Moillard has a deep understanding of the region's terroir and a passion for crafting wines that reflect its unique character. 'Les Violettes' is a testament to Moillard's dedication to quality and tradition, offering a delightful glimpse into the world of Rhône Valley wines. It's a perfect choice for those seeking a versatile and delicious red wine that embodies the spirit of the Southern Rhône.