Rosé wine | Chinon, Loire Valley, France
Chinon Rosé is a delightful expression of Cabernet Franc from the renowned Loire Valley. While the specific producer isn't evident from the label, the 'Appellation Chinon Contrôlée' guarantees a certain level of quality and typicity. Chinon is known for producing vibrant and refreshing rosés that capture the essence of the region.
This particular Chinon Rosé, from the 2019 vintage, likely boasts a beautiful salmon-pink hue, indicative of its careful maceration and fermentation. On the nose, expect an inviting bouquet of fresh red berries, such as strawberry, raspberry, and redcurrant, intertwined with subtle floral nuances. The palate is typically dry and crisp, with a lively acidity that adds to its refreshing character. The flavors mirror the aromas, delivering a burst of juicy red fruit balanced by a subtle minerality, a hallmark of the Loire terroir. The finish is clean and lingering, leaving a pleasant fruity aftertaste.
This wine is incredibly versatile when it comes to food pairings. Its bright acidity and refreshing character make it a perfect match for salads, grilled vegetables, and seafood. Consider pairing it with a Niçoise salad, grilled shrimp skewers, or a platter of assorted charcuterie. It also complements lighter poultry dishes, such as grilled chicken or turkey breast. For a more adventurous pairing, try it with spicy Asian cuisine, where its fruity notes can tame the heat. It's best served chilled, around 10°C, to fully appreciate its crispness and aromatics. Enjoy this wine now or within the next year or two, while its freshness is at its peak.
The Loire Valley is a magical place with many medieval castles. The climate has oceanic influences, and is famous for its Sauvignon Blanc grapes. The Cabernet Franc grape is mainly used for red wines but it also produces amazing rosé wines. It can be recognised with its pepper flavours and it is high in acidity.